@CuomoPrimeTime When you are preaching about unity perhaps you shouldn't use the word "hate" when you interviewed Rep Ocasio- Cortez. America needs less hate. Don't get me wrong #fucktrump
🤩Exciting News! Crossmount has now partnered with @tasterestaurants!!!
New catering menu for The Glenlyon Hall 💃🕺
New snacks available at crossmountcidercompany 🍎🍺
and stay tuned for details on the Cafe! 🍽 ☕️ for… https://t.co/AVSBEheBbK
I can't understand. I will truly never fully understand. But today we stood, we observed, we marched, we listened, we absorbed, we respected, we remembered, we were present.
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#yxe#blacklivesmatter… https://t.co/838yHSQntp
Thanks Lesley and Rob for having me on What the Farm Podcast and allowing me to share our restaurant group's story and how we are managing through this ever changing landscape. Also that's a really old photo Lesley… https://t.co/kmjbQylChp
What a massive accomplishment Jenn flatoutfoodsk !! The book turned out fantastic! Thank you for everything you have done for Saskatchewan's food scene! And thank you for including tasterestaurants !… https://t.co/6vzMPQszwb
Family photo 2020. Happy Easter everyone! Stay home, stay safe! Also that's Granny and she is the best.
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#staytheblazeshome#flattenthecurve#granny bettymwhite https://t.co/jxBqGGymhF
And then there were none... 20 years as a chef and today was a first. 😷
#flattenthecurve#yxe tasterestaurants #supportlocal @ Saskatoon, Saskatchewan https://t.co/0S3ZbaJXGo
We are super excited to showcase The Cure's Artisanal Charcuterie at The Little Market Box!! Come and get it #YXE !!
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@thecuresk thelittlemarketbox tasterestaurants #yxefood#yxeeats#prosciutto#yxeliving… https://t.co/NWcZf5pOuM
Big News!! Taste Restaurant Group is super excited to be the exclusive caterers for The Alt Hotel Saskatoon starting next week! Back in the hotel game 😉!!
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alt_hotel_saskatoon tasterestaurants #yxefood#yxeeats… https://t.co/fHDx5am1ll
Another great year at The Chef's Gala! Awesome to see soo many great chefs and students collaborating together to produce a wonderful meal. Tonight felt a bit like the end of an era as Chef Anthony announced that… https://t.co/2cM50RTVw2
We are super excited to be at Lugo Love again this year @remaimodern !! We havent even started tonight and Sous Chef's are slacking at the photo booth!
picaroyxe tasterestaurants #lugolove2020#yxe#yxeats#art… https://t.co/67Ov9Bilux