ChefBernardi

Los Angeles Private Chef. My goal is to bring people together and create unforgettable experiences through food. Instagram: @chefbernardi ❤️🇦🇷

[ChefBernardi @chefbernardi]

I am a 25 year old Private Chef who is working hard to achieve my dream. I make sure my passion and love for creating always shows in my food. My goal is to cook around the world and create unforgettable experiences for my clients and myself. A retweet can help me so much! ❤️

[ChefBernardi @chefbernardi]

@iamcardib If you ever need a chef in LA, let me know! 😋😋

[ChefBernardi @chefbernardi]

No one’s ever cheating at a Coldplay concert ever again 😂😂😂

[ChefBernardi @chefbernardi]

Was craving a sandwich so I made focaccia, marinated some roasted sweet peppers. Make a Calabrian chili aioli, and then added mortadella, calabrese salami, buratta, and arugula 😋

[ChefBernardi @chefbernardi]

Braised Korean Short Ribs 😋

[ChefBernardi @chefbernardi]

I was craving Benihana so I made it instead. I’m just missing the sauces 😋

[ChefBernardi @chefbernardi]

Persistence is key.

[chris evans @notcapnamerica]

The way he ate him TF up 😭

[Tyler @tyler_cov]

This would work on me, sorry

[ChefBernardi @chefbernardi]

I told mica (my best friend since we were like 8 years old) that I wanted her to save a weekend day for me to do something together and she told me I was crazy and weird and friends shouldn’t do that. Am I crazy or is she gaslighting me?

[ChefBernardi @chefbernardi]

I miss what twitter was when the pandemic first started. Everyone posting their food and creations and new talents 😍

[ChefBernardi @chefbernardi]

Closeups 😋

[ChefBernardi @chefbernardi]

What lunch looks like at a Private Chefs House 😋

[ChefBernardi @chefbernardi]

I can’t wait ❤️❤️❤️

[ChefBernardi @chefbernardi]

I envision everything so much that it feels like I copy and paste my thoughts.

[ChefBernardi @chefbernardi]

Everything happens the way it needs to happen.

[ChefBernardi @chefbernardi]

The universe listens.

[ChefBernardi @chefbernardi]

Grilled Garlic Chili Shrimp 🦐

[ChefBernardi @chefbernardi]

What a fucking nasty ass world we live in.

[ChefBernardi @chefbernardi]

I was feeling a little down yesterday so I opened up my vision journal to a random page and it’s crazy how 2014 me gave 2023 Me the PERFECT advice for the way I was feeling at that moment.

[ChefBernardi @chefbernardi]

How did I get so lucky?