Chefs Brigade is a New Orleans & Gulf Coast based organization with the ability to organize restaurants as a powerful force for change. @gulfsails.bsky.social
Today we recognize three heroic New Orleans police officers who were among the first responders on the scene during the New Orleans tragedy on New Year’s Day.
🤘 Sergeant Daggs
🤘 Officer Beyer
🤘 Officer Jordan
Thank you for your service ❤️
Chefs Brigade's longtime partners - the New Orleans Police & Justice Foundation - is taking donations specifically for their Critical Incident Fund to assist and support the officers involved in the incident.
https://t.co/wTojYWRO2r
The world is our oyster! 🌍 Last week, volunteers bagged oyster shells in preparation for the creation of a living reef that will provide protection from storms and coastal erosion in New Orleans with @CRCL1988@ChefBrigade@NOLASuperBowlHC and @NFLGreen. #WorkGreenLiveGreen
#SustainabilitySaturday | We joined @ChefBrigade 'Chefs on Boats' to explore sustainable seafood in the Mississippi Delta. This experience highlighted the importance of preserving our waterways.
Learn more about their program and expeditions: https://t.co/8GOHucYo6D
Chefs Brigade is looking to talk with talented New Orleans based freelance podcasters - if you know someone, please send them our way! https://t.co/h34FFtfbHG
💙👮♂️The hospitality cmnty showed the love for its officers last night! @NOPDNews 6th District was treated to shrimp creole from Nole’.
🫡Thx @neworleansandco & Chefs Brigade for helping feed EVERY NOPD district station last night for the April meal of “Feeding the Frontlines.”
🍗👑 The @NOPDNews 7th District got the Dong Phuong Bakery royal treatment last night! Look at those smiles!
🫡Thanks to @neworleansandco and Chefs Brigade for helping feed EVERY NOPD district station last night for the April meal of “Feeding the Frontlines.”
😉Sometimes @CopelandsNOLA comes on over to you! 🎶 Thanks for taking care of the @NOPDNews 4thDistrict!
🫡And thanks to @neworleansandco & Chefs Brigade for helping feed EVERY NOPD district station last night for the April meal of “Feeding the Frontlines.”
We are aware of reports that members of the World Central Kitchen team have been killed in an IDF attack while working to support our humanitarian food delivery efforts in Gaza. This is a tragedy. Humanitarian aid workers and civilians should NEVER be a target. EVER.
Chefs on boats! Massive walls separate the city of New Orleans from the marshes and estuaries that make the area a culinary marvel. What happens when chefs venture beyond the barricades? @BoyceUpholt takes us there. https://t.co/ffY2eLeiTz
As Louisiana’s coast disappears, important cultural sites like ancestral tribal mounds are being swallowed up.
To help protect the historic mounds, oyster shells recycled from local restaurants have been used to build an artificial reef. https://t.co/rXcp2J6jxu
Check out Chefs Brigade's Troy Gilbert in the @LaRestAssoc Summer 2022 issue of À la Carte Magazine speaking about the positive impact restaurants can have on our coastline with our new program Chefs on Boats!
Read the issue here https://t.co/P76ANS91Bm
The 2022 @WeRRestaurants Restaurant, Hotel-Motel Show was back in high gear last month! Click here to learn about the coolest food trends from the show floor: https://t.co/UKQ8r4Zdf3