Ken Hodgins

Former restauranteur and executive chef. Now a certified teacher in Ontario teaching cooking to a generation lost in a world of over-processed food

[St.Benedict.Tech @BenedictTech]

Introducing the St. Benedict’s School Garden irrigation system! Mr. Hodgins’s effort along with supporting staff, grade 12, 11 Hospitality and grade 9 Exploring Technology have made this possible. What a great way to move into summer!

[The Medi-Collective @tmedicollective]

We’re happy to announce a new addition to the TMC team, a Nephrologist and Internal Medicine Specialist at:

🔸 440 Brown's Line, Etobicoke ON

Visit https://t.co/lZy92SBEsV for more info! #togetherhealthy #themedicollective

#ontario #etobicoke #waterloo #toronto #medicalclinic

[Ken Hodgins @chefkenhodgins]

Why Restaurants Are So Fucked — Part II by @JoelleParenteau https://t.co/rH4UK6R6gE

[St.Benedict.Tech @BenedictTech]

Little signs of spring mean a lot to us foodies...

[St.Benedict.Tech @BenedictTech]

Just sprouting along...Golden Cherry Tomatoes, Buttercup Squash, Pumpkins, Mixed Sweet Peppers, Peas, Corn, Habaneros, Basil, Thyme

[Ken Hodgins @chefkenhodgins]

120 lbs of maple sugar cured bacon...old timey charcuterie! @ Victoria Park East Golf Club https://t.co/PjHDzdfrGX

[Ken Hodgins @chefkenhodgins]

Decent start for a birthday dinner! Thanks Paola for the hookup on the goods https://t.co/tmWW18dJCu

[Ken Hodgins @chefkenhodgins]

Sourdough ready to go! These are becoming popular in the neighborhood @ Grange Hill East https://t.co/eMGWRpSUCG

[Ken Hodgins @chefkenhodgins]

Quarantine bacon time...see you in 10 days https://t.co/K2rRPBNVtW

[Ken Hodgins @chefkenhodgins]

Making sourdough bread for Easter...great sales in the neighborhood! @ Grange Hill East https://t.co/8MbLHxRnAt

[Ken Hodgins @chefkenhodgins]

@mriles4 it would be a squandered opportunity not you yell “take it Ceci” every time you hammer a tape to tape! #quotebrettmichaels

[Ken Hodgins @chefkenhodgins]

Newly branded hospitality department for student meals! Thanks @StBenedictsArt @aweninspiration @SAC_Updates @StBenedictCSS

[Ken Hodgins @chefkenhodgins]

@StBenedictCSS @BenedictTech @StBenedictsArt @aweninspiration Gearing up for our first #ScratchCafe Can’t wait!!

[Ken Hodgins @chefkenhodgins]

@aweninspiration @StBenedictCSS @WCDSBNewswire @SbcssArts @BenniesArts @athletic_bennie @BenniesSpirit @SAC_Updates Chicken Stir-fry with Fried Rice and Tomato Chipotle and Lime Soup will be served on Thursday for our first #ScratchCafe
This is going to be awesome!

[aweninspiration @aweninspiration]

This is going to be amazing! @chefkenhodgins and team bringing #realfood #scratchfood #culinary to @StBenedictCSS ! @WCDSBNewswire #wcdsbinnovates @SbcssArts @BenniesArts @athletic_bennie @BenniesSpirit @SAC_Updates

[Ken Hodgins @chefkenhodgins]

@StBenedictCSS @StBenedictCSS @aweninspiration @SAC_Updates @StBenedictsArt The Scratch Cafe launches next week on Thursday! For the first time, students and staff can purchase lunch from hospitality in room 105! #hospitalityindustry #ScratchCafe #realfood

[Ken Hodgins @chefkenhodgins]

So my old restaurant is up for sale...unbelievable opportunity! https://t.co/A8otredkfv

[Ken Hodgins @chefkenhodgins]

12:19
https://t.co/Z7vXhZgpZY

[Ken Hodgins @chefkenhodgins]

@grainrevolution @TheHunterChef Lovely work Dave, I picked through my spot again yesterday for another few lbs...think it’s done for the year. I’ve been eating morels in everything!

[Ken Hodgins @chefkenhodgins]

@grainrevolution @TheHunterChef I’d love to come bake sometime...maybe when the kiddies are out of school and I have a little more time..

[Ken Hodgins @chefkenhodgins]

@grainrevolution @TheHunterChef solid day yesterday