✨ World Food India 2025 ✨
As part of the celebrations, the Ministry of Tourism organized a panel discussion on “Rethinking Roots: The Rise of India’s Forgotten Food Culture”.
The session brought together Ms. Marryam H. Reshii, Senior Journalist; Dr. Chef Gautam Chaudhary, EC Member IFTO; Ms. Rushina M. Ghildiyal; Ms. Yogita Uchil; Dr. Susanta Ranjan Chaini; and Mr. Amin Ali, Senior Journalist, to reflect on India’s evolving food culture.
The discussion explored how GI-tagged ingredients, heirloom grains, and traditional recipes are making a comeback — blending innovation, cultural pride, and economic opportunity while reshaping India’s culinary identity and sparking local economies.
#WorldFoodIndia2025 #IncredibleIndia #MinistryOfTourism #CulinaryHeritage
#WorldFoodIndia2025
The Ministry of Tourism hosted a Masterclass with Chef Sanjay Aggarwal, featuring the preparation of Raagi Millet Laddu — celebrating India’s nutritious and traditional grains with a modern twist.
A delightful journey of health, heritage, and flavor! 🍬✨🌿
#WorldFoodIndia2025 #IncredibleIndia #MinistryOfTourism #CulinaryHeritage #FoodMasterclass #RaagiMilletLaddu
Unplanned journeys are the best
A chance meeting with @Chefbhasin led us to being introduced to @chefrajeevgoyal who took us on a food walk around Chandini Chowk-The Chaat Capital
So pleased to see companies like @FoodTourInDelhi showcasing Indian culinary delights & heritage
We are very excited to inform you that one of India's most renowned chefs, Chef Rajeev Goyal, who also happens to be the President of India Food Tourism Organisation, is bringing his culinary expertise to spice up #OrangeFestival2022.
@chefrajeevgoyal
Team @HCI_London is delighted to confirm that e-Visa facility will again be available for UK nationals travelling to India. System upgrade is underway & the visa website will soon be ready to receive applications from friends in the UK. Here's a video on the subject. @MEAIndia
Rajesh Tara In Conversation With @chefrajeevgoyal , Founder & President, India Food Tourism Org, on Friday, 25th February 2022 at 7.00 pm.
Know Where To Eat In Which City !!
Friday Fiesta @ 7 pm Season 2, Powered By Magic of Flavours By Rajesh Tara
#MagicOfFlavours#Artify
The forum provides a global platform for experts in travel, hospitality and culinary fields from various countries to share ideas and present solutions to issues related to the Food travel industry.
@chefrajeevgoyal
https://t.co/n8rrEqbyjp
The Session 3 comprised of discussions on potential of food and Wine Tourism in North East by Mr. Rajeev Goyal, President, India Food Organisation as the Moderator;
The guests also had the opportunity to take photographs of the wonderful architecture of Old Delhi houses.
The Incredible India to Edible India - Food Tour was joined by Hon’ble Shri Sunil B Mendhe, MP (Lok Sabha) & Member - Standing Committee on Transport, Tourism & Culture.
The walk has been curated by well known Chef, Rajeev Goyal through wonderful storytelling about Food and culture, Chef Goyal explained about India's rich food traditions and cuisines which have been with us through generations.