Robert Lia

Executive Chef, Sommelier, Kitchen Scientist and Author.

[Robert Lia @ChefRobertLia]

https://t.co/uUUIviqL0u

[Robert Lia @ChefRobertLia]

Unlock the Secrets to Delicious Meals with Mood Food!
Are you ready to elevate your cooking game? Whether you’re a seasoned chef or just starting in the kitchen, Mood Food is packed with mouth-watering recipes that are perfect for every skill level.

https://t.co/06Iy7vbdIt

[Robert Lia @ChefRobertLia]

Unlock the Secrets to Delicious Meals with Mood Food!
Are you ready to elevate your cooking game? Whether you’re a seasoned chef or just starting in the kitchen, Mood Food is packed with mouth-watering recipes that are perfect for every skill level.

https://t.co/06Iy7vbLy1

[Robert Lia @ChefRobertLia]

**Discover the Joy of Cooking with Mood Food!** Transform your kitchen into a hub of delicious creativity. Mood Food is your ultimate culinary companion—this cookbook blends bold flavors, simple techniques, and a dash of inspiration. available now
https://t.co/06Iy7vbLy1

[Robert Lia @ChefRobertLia]

I am proud to release my newest cookbook

https://t.co/nh2F1H7s58

[Robert Lia @ChefRobertLia]

My latest cookbook is now available for purchase. Don’t miss out on this exciting release! Get your copy today.
https://t.co/sgMnrW24CV

[Robert Lia @ChefRobertLia]

Corvina, escabeche, quinoa risotto, kabocha purée @chefrobertlia @chefrobertlia #braemarcc @ Braemar… https://t.co/BCNMNCut2L

[Robert Lia @ChefRobertLia]

Yummy caprese salad @chefrobertlia by @chefrobertlia #braemarcc @ Braemar Country Club https://t.co/ximMEIU9K8

[Robert Lia @ChefRobertLia]

Vegan and gluten free, @chefrobertlia @chefrobertlia #braemarcc Corn & quinoa tart @ Braemar Country… https://t.co/PDTeOxYLsh

[Robert Lia @ChefRobertLia]

The Banana making a comeback @chefrobertlia #braemarcc @chefrobertlia @ Braemar Country Club https://t.co/erIoFbBd0F

[Robert Lia @ChefRobertLia]

Braised short ribs with butternut squash risotto & pomegranate #braemarcc @chefrobertlia… https://t.co/JOejmHC9ZD

[Robert Lia @ChefRobertLia]

@chefrobertlia is at it again @chefrobertlia. Ask for a sample of his liquid nitrogen vanilla bean… https://t.co/HwcnEYq4eE

[Robert Lia @ChefRobertLia]

Thai quinoa salad #braemarcc @chefrobertlia @chefrobertlia @ Braemar Country Club https://t.co/jZVuB79Kt5

[Robert Lia @ChefRobertLia]

Pastabilities @chefrobertlia with @chefrobertlia #braemarcc https://t.co/MW7uUlkieW

[Robert Lia @ChefRobertLia]

Grilled radicchio with prosciutto & white balsamic #braemarcc @chefrobertlia @chefrobertlia https://t.co/m3XurrSJRB

[Robert Lia @ChefRobertLia]

Lardo & basil wrapped prawns @chefrobertlia #braemarcc @chefrobertlia @ Braemar Country Club https://t.co/auhTG5Nbo9

[Robert Lia @ChefRobertLia]

Castlefranco with dehydrated San Marzano tomatoes, white balsamic & basil #braemarcc @chefrobertlia @… https://t.co/RrG0pAdoDk

[Robert Lia @ChefRobertLia]

The famous one minute thirty second hot chocolate ganache cake #braemarcc @chefrobertlia @ Braemar… https://t.co/yMKp4bmlRc

[Robert Lia @ChefRobertLia]

#braemarcc Braemar Country Club Jazz Fusion Brunch. @ Braemar Country Club https://t.co/utzCuuRee2

[Robert Lia @ChefRobertLia]

Farmers market salad with preserved Meyer lemon vinaigrette #braemarcc https://t.co/eqyfauB7vy