Chef Sous Chef

We're Philip and Mystique; home cooks, cookbook authors & contributors to Food Network Canada. Here you'll find a mix of recipes that are flavorful and diverse.

[Chef Sous Chef @chefsouschef]

The ultimate summer dessert, these homemade chocolate waffle ice cream sandwiches will bring you straight back to your childhood! https://t.co/FAXOahJEaU

[Chef Sous Chef @chefsouschef]

These Mexican Chicken Wings (Elote Wings) are oven-baked to crispy perfection, tossed in lime juice, dressed with crumbled cotija cheese, and finished with a bright crema that'll have you licking your fingers after each bite. https://t.co/RrrvNsk8QA

[Chef Sous Chef @chefsouschef]

New recipe just dropped! Simply the best crème brûlée 🍮 https://t.co/azrgsogGUQ

[Chef Sous Chef @chefsouschef]

Crispy on the outside and airy on the inside, these fiber-rich Gluten-Free Oat Flour Pancakes are easy to make with simple ingredients guaranteed to be in your pantry. https://t.co/cZVSj2ungS

[Chef Sous Chef @chefsouschef]

Prep your freezer, our Egg and Sausage Breakfast Sandwich on an English Muffin is about to take over! https://t.co/MEXgnR7Dqg

[Chef Sous Chef @chefsouschef]

Recipe of the day: Grilled Greek Turkey Burgers. 🍔
Turkey patties flavored with garlic, oregano, and Kalamata olives and then topped with red onion, feta cheese, tomato slices, and cucumbers – it's basically the Greek salad version of a turkey burger.

https://t.co/GwzbY0k7lO

[Chef Sous Chef @chefsouschef]

We back! For now, we'll be sharing recipes from the blog, recipe videos from YouTube, and anything else we feel like. Enjoy... or not. It's up to you.

[Taste Canada🇨🇦 @TasteCanada]

1/2 General Cookbooks, Eng: @ERiscooking @thebestofbridge
@savory_palate @RobertRoseBooks @thisiscrumb @PenguinRandomCA @chefsouschef @ChefMichaelSmth @bonappetegan @hotforfood @_mamannyc_

[Chef Sous Chef @chefsouschef]

@carlywatters 😭 ♥️😭 ♥️😭♥️

[Carly Watters || Literary Agent (she/her) @carlywatters]

I adore @chefsouschef and their delightful book EAT WITH US!

The romance, the chemistry, the love of food! This has it alllllllllll.

Enjoy this feature on them and the book: https://t.co/r0ZAR5aQGn

[Chef Sous Chef @chefsouschef]

@carlywatters @torontolife @PenguinRandomCA @PSLiterary 👀 ♥️

[Carly Watters || Literary Agent (she/her) @carlywatters]

I spy #EatWithUs in @torontolife!

https://t.co/TRXWiEMDgw

[Chef Sous Chef @chefsouschef]

🥳

[Carly Watters || Literary Agent (she/her) @carlywatters]

So thrilled to see both EAT WITH US and ZERO WASTE CHEF on the ⁦@chaptersindigo⁩ top 10 list this morning! 🤩🤩🤩

⁦@chefsouschef⁩
⁦@ZeroWasteChef⁩ https://t.co/GBwMSGZ86F

[Indigo Events @indigogreenroom]

PHILIP LAGO & MYSTIQUE MATTAI
April 12, 7pm ET
Live on Instagram at Indigo

Join popular Canadian food blog Chef Sous Chef co-founders, Philip Lago and Mystique Mattai, as they discuss their debut cookbook, Eat with Us. A beautiful, minimalist cookbook. #IndigoEvents

[Carly Watters || Literary Agent (she/her) @carlywatters]

The gorgeous debut @chefsouschef EAT WITH US is indescribable lovely. Matte, sharp, modern, perfect for at-home cooking elevated.

[Bell Let's Talk @Bell_LetsTalk]

Today, every view of this video helps create positive change. All you need to do is watch it and Bell will donate 5¢ more to Canadian mental health initiatives. Retweet to help spread the word! #BellLetsTalk

[Chef Sous Chef @chefsouschef]

Sending so much love, comfort and warmth to the children and staff at @sickkids this holiday 🎄 Together with @OntarioDairy, we stand with you and wish you a magical season! Love Philip, Mystique, Lennox and 🐶 #FillUpWithLove

[P.S. Literary Agency @PSLiterary]

A beautiful, minimalist cookbook that invites you to take a more mindful approach to every meal.

In EAT WITH US, @chefsouschef invite you to read, cook, eat, savor, connect and unwind.

Coming April 2021, pre-order today: https://t.co/tcsGYg80xd

[Chef Sous Chef @chefsouschef]

@mary_berg3 Fair

[Chef Sous Chef @chefsouschef]

@TheSocialCTV Waking up super early - 5 minute journal, meditate for 20 mins, read while drinking my morning coffee, then start my workday.