Pair a dark chocolate (50% to 70%) with more robust wines, such as Cabernet Sauvignon, Zinfandel, Pinot Noir, and Port. Chocolate around 65% cocoa content can match well with a Chianti. ๐๐ฝ #WineFriday#Fridaynight#Chocolate#Chocolatelover
Chocolate Always is made exclusively from the finest Single origin Peruvian Cacao, specifically the Criollo Bean whose flavor profile is known to exhibit the purest cacao taste with no bitterness or astringent aftertaste.
Learn more: https://t.co/vUqHvXJ7dj
Our customers love the taste of every bar, knowing that each is packed with important nutrients..no GMOs, no high fructose corn syrup, no preservatives or fillers, and no partially hydrogenated oils! One bite will make you a believer.
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#chocolate
Milk chocolate can pair up nicely with lighter, fruitier and lower alcohol reds or a tawny port. Its nutty nuances highlight milk chocolateโs nutty and caramel notes and enhance the overall chocolate flavor.
#chocolate#chocolatelover#milkchocolate#organic#cacao#wine
A bowl of chocolate is exactly what we need right now! Which flavor do you like the most-- coffee, peanuts or fruit & nuts? ๐ซ๐ฅโ๐
Shop now at any Lucky's Market in South and Central Florida or at: https://t.co/vUqHvXJ7dj
Our customers love the taste of every bar, knowing that each is packed with important nutrients. Our chocolate bars contain no GMOs, no high fructose corn syrup, no preservatives or fillers, and no partially hydrogenated oils. ๐๐ผ๐๐ซ
Shop now๐ค: https://t.co/1xg0SPaIq6