Chris Christini

Fine Dining Italian Restaurant in Orlando Florida Restauranteur and Hall of Fame Recipient Chris Christini of Christinis Restaurant.

[Chris Christini @christinis]

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[Chris Christini @christinis]

The Costata di Vitello. A 32oz bone-in veal chop with Calvados apple reduction, on the menu since 1984 — exactly as it was. Some things you do not change. Full menu in the reply.

[Chris Christini @christinis]

https://t.co/zBAmIlEp7j

[Chris Christini @christinis]

Orlando has chain restaurants. Then it has Christini's — forty years of white-glove Italian dining, and the tablecloths are still pressed before every service.

[Chris Christini @christinis]

https://t.co/zBAmIlEp7j

[Chris Christini @christinis]

Most Orlando "fine dining" is a chain restaurant with the lights turned down. Authentic fine dining is rare here. Christini's Ristorante Italiano has been the exception since 1984.

[Chris Christini @christinis]

https://t.co/EIw3ahn9qH

[Chris Christini @christinis]

Orlando, in 1984, was not the obvious choice. It was the right one.

One restaurant. One location. Forty years later, that decision speaks for itself.

[Chris Christini @christinis]

https://t.co/7f0YeIM80A

[Chris Christini @christinis]

Most "fine dining" in Orlando is a chain restaurant with softer lighting. A handful of rooms still genuinely transform an evening. Fewer guests seem to know which ones every year.

[Chris Christini @christinis]

https://t.co/EIw3ahn9qH

[Chris Christini @christinis]

Christini's Ristorante Italiano has been Orlando's finest table since 1984. What do you order first?

[Chris Christini @christinis]

https://t.co/zBAmIlEp7j

[Chris Christini @christinis]

Chains have long dominated Orlando dining. Christini's has been serving authentic Italian since before Restaurant Row existed. Some reputations are earned one table at a time.

[Chris Christini @christinis]

https://t.co/zBAmIlEp7j

[Chris Christini @christinis]

Forty years of anniversary dinners, and the quiet tension before each one has never left us. It never should. That feeling is what care looks like.

[Chris Christini @christinis]

https://t.co/zBAmIlEp7j

[Chris Christini @christinis]

Selecting the right dish is an art. Take our 60-second quiz and we'll match you to the perfect choice from our menu. See the first reply.

[Chris Christini @christinis]

https://t.co/EIw3ahn9qH

[Chris Christini @christinis]

The Costata di Vitello. A 32oz bone-in veal chop with Calvados apple reduction.

Bob Hope spoke of it on national television. Guests have ordered it for forty years.

Some dishes simply endure. Full menu in the reply.