Culinary Institute of Bologna

Cooking School In Italy. Bologna. CIBO-Culinary Institute of Bologna For Foodies. Authentic Emilia Romagna courses taught by English speaking restaurant chefs

[Culinary Institute of Bologna @cibologna]

The ultimate Online Cooking Classes with Chef Stefano. Meet online with Chef Stefano for your own private cooking session. Wander along with Stefano in his mountain retreat as he unlocks the secrets of authentic Italian cooking.
Personal 1 hour video call

[Culinary Institute of Bologna @cibologna]

Mare makes Garganelli

[Culinary Institute of Bologna @cibologna]

Mike and Cheryl buying a 27 months Prosciutto di Parma at my friend Teddy the Butcher

[Culinary Institute of Bologna @cibologna]

Christmas Team Building at Cibo

[Culinary Institute of Bologna @cibologna]

Maureen’s Soups and Quails

[Culinary Institute of Bologna @cibologna]

Starting a Cooking Class with Charles

[Culinary Institute of Bologna @cibologna]

Salt making at #salinedicervia today. The same way as the Ancient Romans used to 2000 years ago, the same salt we use at @cibocookingschool and at home. •
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#cibocookingschool #sale #salt #seasalt #fresh... https://t.co/13ZUbzyyXD

[Culinary Institute of Bologna @cibologna]

Chef Lucia perfect handmade Tortelloni

[Culinary Institute of Bologna @cibologna]

An excellent Roman Summer Recipe:
Tomatoes stuffed with Rice

[Culinary Institute of Bologna @cibologna]

An excellent traditional Roman Summer Recipe:
Tomatoes stuffed with Rice

[Culinary Institute of Bologna @cibologna]

Anita, Lance and their signature Gin Tonic

[Culinary Institute of Bologna @cibologna]

Great class today at Cibo!

[Culinary Institute of Bologna @cibologna]

Baked Eggplants, Cherry Tomatoes, Basil and Mozzarella. Perfect for a light Summer dinner! https://t.co/BAUGvvFjV6

[Culinary Institute of Bologna @cibologna]

Bologna, Piazza del Nettuno https://t.co/su4RLV2meC

[Culinary Institute of Bologna @cibologna]

Virginia and Christina https://t.co/C2PB2nBEtz

[Culinary Institute of Bologna @cibologna]

First cooking class in our brand new kitchen at Mariangela’s Acetaia
https://t.co/zZi4B0WVkw

[Culinary Institute of Bologna @cibologna]

From Yesterday’s cooking class at Cibo

[Culinary Institute of Bologna @cibologna]

Seafood Cooking Class with Paris

[Culinary Institute of Bologna @cibologna]

Cooking with the Aruba Chefs

[Culinary Institute of Bologna @cibologna]

Winter has finally arrived and Tortellini in brodo is currently our everyday dish!