Ciù Ciù won four double gold medals at the Gilbert & Gaillard International Challenge, the prestigious competition organized by one of the most influential French wine guides.
Ciù Ciù Falerio. The organic and vegan wine scored 90 points on the JamesSuckling rating scale. From pecorino, passerina and trebbiano grapes, a fresh and lively wine to drink now.
Ciù Ciù Merlettaie. White and creamy froth, a deep straw-yellow with green shades color. 100% pecorino grapes, 6 months with selected yeasts into autoclave.
Ciù Ciù Da Dolce. Sparkling sweet wine made with Charmat Martinotti method. Aromas of apricot, yellow peach and candied citrus aswell as floral and herbal notes.