Take a peep into our micro preservation hub where we tackle urban food waste, build engaged communities and work to reduce food insecurity...
#preservingthefuture
#Recyclable, #biodegradable, #compostable to name a few. You've seen the labels, but what do they really mean + are any of them actually doing more good than harm?
We find out the best, the worst + the most environmentally sound way to dispose of each.
https://t.co/Us2mUXoTRr
Wanting to give an affordable gift that puts #people and #planet first?
Look no further than our #ethical and #environmental gift guide. From direct trade #coffee, to #zerowaste preserves, there's something for every budget.
https://t.co/YBHNqiTBvF
FIVE YEAR UPDATE 🍋
Since its conception in 2017, our preserving program has saved a whopping 30 tonne of food from landfill or rotting on the ground. That's a whole lotta yummy preserves transforming food from going to waste.
Thanks to all who've donated and volunteered.
Historically, #sustainable living has been the goal of the #ecoconscious movement, but with #climatechange affecting our daily lives & the planet rapidly heating, its no longer enough.
That's why we've embraced a new approach - you can learn all about it;
https://t.co/HkklgcQ1FO
It's the International Day of the World's Indigenous Peoples – and what better way to mark the occasion than to highlight the work of Permatil Global. Head to https://t.co/9PnqiGxi7T to find out more. #permaculture#disruptchangeconnect
We are finalists in this year's Premier's Sustainability Awards for our work towards providing food, economic and environmental justice to communities in Australia and #TimorLeste.
Read about all our fellow finalists: https://t.co/cU7exhLxux
#PSAwards22#preservingthefuture
+ Yesterday I received a surprise package in the mail. Coffee and delicious jam from https://t.co/fsOy9fTpvQ as a gift from the amazingly kind soul @traceyezard. Today, I made the coffee and had the jam on Turkish toast for breakfast. Delicious 😋. Grazie 🙏 Tracey. #Gratitude
We've just spent 2 weeks in #TimorLeste checking in on the local #foodpreservation & #regenerativeagriculture hubs, reconnecting face-to-face with local teams & workshopping the next few years. Read all about the trip & see just how far the hubs have come.
https://t.co/oON2pbDNfi
An underrated but powerful way to fight hunger is to cut food loss & waste. Food loss alone, occurring after harvest and before retail, is worth $400 billion yearly. If we cut FLW by half, there'd be enough supply of fruits and veggies to meet the needs of a world population.
War is tipping a fragile world towards mass hunger. Fixing that is everyone’s business. Our latest cover story explains how the calamity can be minimised https://t.co/pZs0XRNRih
33% of all food produced globally is lost or wasted every year. On this international @_StopFoodWaste_ Day, see how initiatives we support like @permaguidebook and @cornerstoreCSN are taking practical steps to tackle food waste and improve food sovereignty.
Anyway, we'd love to know how you'll compensate us. In non-covid times we travel regularly to Timor, & the new @Qantas service was exciting. But we will probably stick to @AirnorthAUS after this as we're staring down the barrel of a wasted trip, after 2 difficult years for all.