Craft and Commerce

Providing Shelter From The Storm Since Two Thousand & Nine

[Craft and Commerce @craftncommerce]

In the interest of a more consistent and thoughtful presence, we are combining this and our other accounts into @consortiumgroup.

[Craft and Commerce @craftncommerce]

Exciting to see Green Flash will represent San Diego on the East Coast. Congrats on the announcement. http://t.co/s0mvUv4fkE

[Craft and Commerce @craftncommerce]

The Game of Thrones/Ommegang collaboration beer is set to hit stores this week. HuffPo has an early taste test - http://t.co/QHlXuFZYGQ

[Craft and Commerce @craftncommerce]

Guy came into @NeighborhoodSD last night claiming to be one of our bartenders asking for free beer. Too bad that's not quite how we roll...

[Craft and Commerce @craftncommerce]

This is just awesome not to mention beautiful - Overhead floor plans of the homes of classic television shows: http://t.co/irN1qPEgiq

[Craft and Commerce @craftncommerce]

Insightful piece about "eating at the bar". We love eating at the bar. Maybe thats why we make ours so big. - http://t.co/BwUuVDcc0r

[Craft and Commerce @craftncommerce]

Good to see the focus of local beer shifting towards actual local ingredients, good NPR read - http://t.co/LIwj8Ytjch

[Craft and Commerce @craftncommerce]

Best of luck to our own Brian Prugalidad, Ryan Walsh, Anthony Schmidt from Noble and Pedro Melgar from @PoliteSanDiego at today's Rematch.

[Craft and Commerce @craftncommerce]

Excited to hear @BlueRibbonPizza is working on a concept in Hillcrest. Those guys know what they're doing.

[Craft and Commerce @craftncommerce]

Richard Blais, the chef famed for techniques difficult to replicate at home, has a new book "Try This At Home". OK. http://t.co/62nkviTOZn

[Craft and Commerce @craftncommerce]

We apologize for anyone having issues contacting us by phone tonight, our system is down. You can reach us at 619-269-0288 for now. Thanks.

[Craft and Commerce @craftncommerce]

"There are ways of roaming the world that don’t involve leisure pants and a money belt." A-Trak's new travel blog - http://t.co/CiQ7dTjK

[Eater San Diego @EaterSanDiego]

Industry Dish: Please Don't Call Nate Stanton A Mixologist http://t.co/TqtCZ6UW @PoliteSanDiego @eldoradobar

[Craft and Commerce @craftncommerce]

New York Times breaks down the resurgence of vermouth: http://t.co/r1GmolLx

[Craft and Commerce @craftncommerce]

Just a courtesy notice: Our kitchen is now open until midnight, every day of the week.

[Craft and Commerce @craftncommerce]

Olly Moss did an amazing job on this "85 years of Oscar" piece - http://t.co/Tixvv28O

[Craft and Commerce @craftncommerce]

Iinteresting insights in this interview about the balance between strict traditional bartending, and just having fun - http://t.co/syHB66Hh

[Craft and Commerce @craftncommerce]

Just heard about this from @castrodisiac - Maker's Mark watering down their bourbon... what a shame. http://t.co/a4SjDls8

[Craft and Commerce @craftncommerce]

Saturday delivery coming to an end for the USPS. Well, except for packages. And post offices will still be open. OK... http://t.co/pnjAkT4j

[Craft and Commerce @craftncommerce]

RT @WarbyParker The #wpclasstrip will be opening tomorrow in San Diego's Little Italy! Visit us on W. Date and Columbia St. from 11am-7pm.