Cuisine Fiend

Blogger, baker, cook. Classics and twists. No fads or diets. All food is good food as long as it's tasty. Health is moderation, not deprivation.

[Cuisine Fiend @cuisine_fiend]

The one and only sourdough recipe you'll ever need. https://t.co/3FvV9xpYsf

[Cuisine Fiend @cuisine_fiend]

Kibbeh pie, Middle Eastern comfort food https://t.co/xNN700enP0

[Cuisine Fiend @cuisine_fiend]

Bang bang chicken - but the sauce is the star. https://t.co/o3RhdIMsyy

[Cuisine Fiend @cuisine_fiend]

Orange scone rolls https://t.co/6GYdEkAMdP

[Cuisine Fiend @cuisine_fiend]

Pasta alla pizza, a simple but genius thing: pasta that tastes like pizza toppings. https://t.co/SfIdvImLyw

[Cuisine Fiend @cuisine_fiend]

Roasted marinated red peppers with ottolenghi dressing, like nothing out of a supermarket jar https://t.co/0h8lrOie9g

[Cuisine Fiend @cuisine_fiend]

Basic white bread is all you need sometimes. https://t.co/d1qpnYiLA2

[Cuisine Fiend @cuisine_fiend]

Lemon and chocolate torte Andalusia - it's special. So special. https://t.co/LzGUglCWIh

[Cuisine Fiend @cuisine_fiend]

Butter beans with ham hock - the ultimate winter warmer. https://t.co/QpjXcq5X5m

[Cuisine Fiend @cuisine_fiend]

Haggis, neeps and tatties - not just for Burns' night. https://t.co/PcQrbY3CFh #.Y_oQgwVIvKs.twitter

[Cuisine Fiend @cuisine_fiend]

Yorkshire teacakes #simplepleasures https://t.co/RoSiUE6JlH

[Cuisine Fiend @cuisine_fiend]

Salmon and sweet potato bake with tahini sauce. https://t.co/oMvP5iCUhW

[Cuisine Fiend @cuisine_fiend]

Date porridge is naturally sweet - no need to reach for honey, maple syrup, sugar, jam, stevia, erythritol, or even Baileys (what?). https://t.co/zY4rLpxO8Y

[Cuisine Fiend @cuisine_fiend]

@Altered_Alice Necroscope 🤨

[Cuisine Fiend @cuisine_fiend]

Brown rice mejadra, the dish that brought down biblical Esau. No wonder. https://t.co/RnXUZEumzu

[Cuisine Fiend @cuisine_fiend]

Olive oil and maple syrup granola: those two ingredients are non-negotiable but all the add-ons can be whatever you like best.
https://t.co/8yyxzoXr4U https://t.co/tGBq6OAfsC

[Cuisine Fiend @cuisine_fiend]

Who says you can’t have cheerful, colourful dishes in winter? You absolutely can. Also, #localandseasonal: roasted root veg with bulgur https://t.co/ke43vQYWFr #.Y8KlSwK-pL0.twitter

[Cuisine Fiend @cuisine_fiend]

The best addition to a cheese board: roasted grapes https://t.co/krC80vAP4u

[Cuisine Fiend @cuisine_fiend]

Jam, nuts and shortcrust pastry: pecan linzer bars https://t.co/2O0zb7wliy

[Cuisine Fiend @cuisine_fiend]

For the weird people who don't like mincemeat: mini cranberry pies @Altered_Alice https://t.co/iiOuGGch3v