Culinary Arts

Providing Culinary, Foodservice and Hotel education. Certificates and Associates Degrees.....Affordable, under $5000.00 per year...........ACF accredited

[Bon Appétit @bonappetit]

Cannot stop watching. https://t.co/myylCN1M4J

[MERCER CULINARY @MERCERCULINARY]

Finding great knives can be a challenge! Mercer Culinary is here to help! #mercerculinary #breadknife #asseenontv

[MERCER CULINARY @MERCERCULINARY]

Something about summer makes us crave fresh, sweet corn. What's your favorite corn recipe? Maybe corn pancakes? With some help from our Genesis knife of course! Check out the recipe from @AlexShytsman https://t.co/s7QAjyuUDf #mercerculinary #culinary #summerrecipes #cooking #chef

[CT State Manchester @_ctmanchester]

New and continuing students: the Admissions, Testing, Advising and Counseling Services, Registration, Financial Aid and Bursar's offices, along with the Bookstore, will be open 9 AM-2PM this Saturday, August 11.

[CT Eats Out® @CTEatsOut]

A guide to all the best summer farm dinners in Connecticut. https://t.co/ElDP5Goevk

[MERCER CULINARY @MERCERCULINARY]

Today we honor all the cooks and chefs who bring good taste and great food in our lives! It's #nationalculinariansday! Let's get into the kitchen and start cooking! #culinary #culinarian #mercerculinary #chef #cheflife #cooking #kitchen #foodservice 📷:@jpm_cuisine

[MERCER CULINARY @MERCERCULINARY]

We've had so much fun at the ACF National Convention in New Orleans! @acfchefs #adventuresofChoppy #meetchoppy #mercermascot #neworleans #NOLA #chefs #cheflife #mercerculinary

[Scott Miller @s_m_i_l_l_e_r]

We are looking for a few good people to join our growing team https://t.co/W99KYAkom3 https://t.co/xvK2XemyHX

[Alton Brown @altonbrown]

Grilling a lot tomorrow? Make it easier on yourself. Find out everything you'll need here for my Pepper Drill: https://t.co/U0tF3g8W8E #July4th

[Next Restaurant @NextRestaurant]

Wild turbot, shellfish, water chestnuts, and hyacinth vapor, featured on the Alinea 2005-2010 retrospective menu. Next is currently looking to expand its team, click the link in post for more information. (https://t.co/VIWOf36D2p)

[Barack Obama @BarackObama]

“Low plastic stool, cheap but delicious noodles, cold Hanoi beer.” This is how I’ll remember Tony. He taught us about food — but more importantly, about its ability to bring us together. To make us a little less afraid of the unknown. We’ll miss him.

[Eric Ripert @ericripert]

Anthony was my best friend. An exceptional human being, so inspiring & generous. One of the great storytellers who connected w so many. I pray he is at peace from the bottom of my heart. My love & prayers are also w his family, friends and loved ones.

[Connecticut Restaurant Association @ctrestaurant]

Ever wanted to be on a billboard in #TimesSquare...check out Connecticut's First-Ever @ProStart National Champs! Congrats to the young ladies from @Wilbur_Cross_HS! #IndustryOfOpportunity #NYC

[Grants Restaurant @GrantsWH]

Chef Billy Grant Dining Group seeks experienced
chefs♦️line cooks♦️bartenders ♦️support staff
for all three of our locations. Candidates must be professional and passionate about preparing and creating exceptional food and providing exceptional service.
Apply in perso…

[Eater @Eater]

New chef documentary ‘The Heat’ looks at seven women changing the restaurant industry https://t.co/1cZvpGXsHj

[Hartford Courant @hartfordcourant]

"Vertical ocean farmer” Bren Smith is one of Connecticut’s more interesting entrepreneurs. Did you catch him on @60minutes tonight? https://t.co/l0GsYxPuxm

[Manchester Community College @CTMCC]

Awesome students! https://t.co/NOyNmiP2qQ

[Manchester Community College @CTMCC]

The culinary students and faculty outdid themselves with the food and 1960s themed jello molds!! https://t.co/hOQNKJaU7V

[MCC Foundation @MCCF_Events]

At EoFW '18, we are celebrating MCC Foundation’s 50 years of existence. Since 1968, its mission was to provide scholarships, grants, and loans to students. Visit: https://t.co/p1H3wVnML6 to reserve tickets. #MCCFundADream