Davide Macchi

I have no special talents. I am only passionately curious

[Due' Cucina @duecucina]

Bring in something that will satisfy your whole team. Order office lunch catering with Due'. Get $30 off your first order. Book online now! https://t.co/KM1mIG2bYt⁣
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⁣#Seattle #seattlefood #seattlelife #seattlefoodie #seattlerestaurants #seattlefoodscene #pasta

[Due' Cucina @duecucina]

On the blog: Why we use Guanciale. Many Americans may not be familiar with this ingredient but 'Pancetta vs Guanciale' is a long standing debate in Italy. Check out more: https://t.co/sDAwwnVTs9
#seattlefood #seattlelife #seattlefoodie #seattlerestaurants

[Davide Macchi @davmacchi]

@giovannisacca Delinquere non è importante, è l'unica cosa che conta.

[Due' Cucina @duecucina]

Serving homemade pasta made the traditional way we brought to Seattle all the way from Italy! Come in and enjoy with us this weekend at Due' Cucina: https://t.co/rTSekRetyO #seattle #seattlefood #seattlefoodie #pasta #seattleeats #seattlelife #seattleblogger #bestfoodseattle

[Davide Macchi @davmacchi]

Hanging out at the @fastcasualexec with fellow restorateurs. Yeah ok, they have like 10-100 locations and we have just one but that’s a minor detail and just a matter of time! #restaurantlife #fastcasual @duecucina

[Due' Cucina @duecucina]

We got a new pasta shape - Fusilli XL! Looking great on this kale pesto bowl.

#picoftheday #foodie #delicious #fusilli #seattlefood #yummy #freshpasta #foodiesfeed #igers_seattle #vscochef #healthy #pasta #italian #seattle #capitolhillseattle #duecucina

[Due' Cucina @duecucina]

Welcome to our new special BUCATINI ALL'AMATRICIANA! One of the most iconic dishes in Roman cuisine, cooked following the original recipe. Come try it while it lasts!
#pasta #italian #seattle #capitolhillseattle #dueminutipasta #foodie #instagood #delicious #instafood #yummy

[Due' Cucina @duecucina]

Our Niki is fighting vs. a bowl of our new weekly special, BUCATINI ALL'AMATRICIANA. Will she be able to keep her shirt clean? Come to due later today to find out :) #cleanshirtchallenge #amatriciana #pasta #italian #dueminutipasta

[Due' Cucina @duecucina]

Eating pasta every day since we opened up 17 months ago and still going strong 😀.

[Due' Cucina @duecucina]

Veggie lovers, Chef Filippo’s latest creation is for you! Here it is: roasted romanesco, Fresno & Serrano chili and garlic, topped with breadcrumbs and lemon zest.

[Davide Macchi @davmacchi]

Stasera con questa euforia @ale_dibattista va a casa e fa il secondo. #forzasahra #maratonamentana #m5s #politiche2018

[chiara geloni @lageloni]

Comunque Casini è un grande. Siete voi che avete un problema.

[Davide Macchi @davmacchi]

We’re peculiar without even trying #amazon #postholidayparty #bepeculiar #lorde

[Due' Cucina @duecucina]

New Year, new entrée! Starting today we are serving Italian porchetta (slow roast pork belly) with balsamic onions and sourdough bread. ❤️🐽🐖

[One Love @Rockrobster71]

Thinking of going back to school @rickygervais @SethMacFarlane

[Due' Cucina @duecucina]

The people have spoken: dueminuti is the best cheap lunch in town! Looking forward to many more cheap and delicious lunches in 2018 😊 https://t.co/zOnTxZHuDg

[Davide Macchi @davmacchi]

Il vero toscano si riconosce dall’uso del passato remoto e dall’amore per le barzellette del Paci

[Due' Cucina @duecucina]

Did you know that eggplants are a fruit, not a vegetable? Either way they are delicious grilled and marinated atop our mixed heritage salad! 🍆

[Due' Cucina @duecucina]

Glad to have @dannyoneil in for lunch today! https://t.co/s5M1xUvDLu

[Due' Cucina @duecucina]

Throw back Thursday to the early days- almost exactly a year ago!