Dee

Food Insecurity/Access Advocate

[Dee @dea_gardner]

@AmtrakAlerts Any updates on 97?

[Dee @dea_gardner]

Take it all!

[Dee @dea_gardner]

This was for Japan/ Korea week and we made four different kinds of sushi, California roll, salmon roll, tuna roll, and the chef's choice which was a lobster roll! 🍣
#cul285

[Dee @dea_gardner]

Last week was India week and I made a spicy lentil broth and tandoori chicken.
#cul285

[Dee @dea_gardner]

This week was France week and I made yeast dinner rolls and I also was the substitute sous chef.
#cul285

[Dee @dea_gardner]

This was Italy Week and I made Fresh Focaccia with rosemary as well as Cannolis!!!!!
#cul285

[Dee @dea_gardner]

This week was Spain. We had tapas which means small plates and on the menu there were mussels with sausage and tomatoes, salad with peppers and tomatoes, potato and kale soup, orange glazed tenderloin, scallops in a green sauce , paella, and a potato and onion omelet.
#cul285

[Dee @dea_gardner]

Dolmades for Greece week topped with an Avgolemeno sauce.
#cul285

[Dee @dea_gardner]

Samak Tarator (Grilled Trout with a nut sauce). This is a dish that is typically from Syria and Lebanon.
#cul285

[Dee @dea_gardner]

Dessert tray for an event on Wednesday November 20th that includes opera cake, lemon curd tarts with a white chocolate stick, and chocolate mousse cups.
#cul280

[Dee @dea_gardner]

Hot smoked (chilled) salmon over a crouton with cream cheese sauce and apples. Topped with fried capers and red onion.
#Cul280

[Dee @dea_gardner]

San Francisco cioppino with garlic bread
#cul280

[Dee @dea_gardner]

Crispy striped bass with ponzu gelee, avocado sauce, and steamed carrots. My ponzu kept melting though 😭😭.
#Cul280

[Dee @dea_gardner]

LBJ Pedernales River Chili with a corn tortilla chip and Mexican Crema. 😊
#cul280

[Dee @dea_gardner]

Kansas BBQ ribs with sauteed green beans/ cherry tomatoes, and seasoned potato wedges.
#cul280

[Dee @dea_gardner]

New Orleans Shrimp Bisque 😋
#cul280

[Dee @dea_gardner]

Jerk chicken with a pineapple cucumber salsa and rice and beans. 🌶
#cul280

[Dee @dea_gardner]

Today, I had the chance of being the sous chef in Wednesday's class. I had an amazing time although I was completely nervous and I honestly think I did way better than I thought I did.
#cul280

[Dee @dea_gardner]

New England Boiled Dinner
#cul280

[Dee @dea_gardner]

Collard greens and Hush Puppies
#cul280