If this weather got you in the mood for some fun indoor activities, we got something for you!
enRoute magazine released an article about the top rainy-day activities across Canada and, spoiler alert, we are one of them ๐
Thanks for the love,... https://t.co/X7enMc8pgR
If you loved our triple layer Hazelnut Lolly you will love it even more inside our FRYday donut - mocha malasada with mocha buttercream and milk chocolate hazelnut glaze
Happy Tuesday! Do you know all the ways to steam with your stove top or steam oven? Edmonds Appliances has partnered with Chef David from the Dirty Apron to give you the best tips and tricks on how to steam like a pro. https://t.co/rvukqAx1Pn
Ever wondered how to perfectly sear a piece of fish without burning it? Edmonds Appliances has partnered with Chef David from the Dirty Apron to give you the best tips and tricks on pan searing fish. https://t.co/8Ze4EZeG1E
Are you curious about creating an entire meal in your oven with just one pan? Edmonds Appliances has partnered with Chef David from the Dirty Apron to give you the best tips and tricks on creating your own one pot wonder. Enjoy! https://t.co/y9t6Zr9ld4
Three desserts in one - malasada donut filled with red wine frangelico poached pear frangipane tart & vanilla bean white chocolate mascarpone mousse. Happy Dirty Deep FRYday!
Always wondered if you can put hot dishes directly into the fridge? And whatโs the best place to store cheese? Edmonds Appliances has partnered with Chef David from the Dirty Apron to give you the best tips and tricks on how to use your fridge. Enjoy! https://t.co/oRMj6C7lAZ
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Come join us tomorrow for our Cocktail Crafting Class with Lavish Liquid Bar and (pumpkin) spice up your Thursday evening!
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Always wondered how to get that beautiful steak nice and juicy without burning it? Edmonds Appliances has partnered with Chef David to give you the best tips and tricks on pan searing steak. Enjoy! https://t.co/rF05R1XVLE