New coffee: Santa Margarita Gesha + in-store tasting this weekend!
Santa Margarita Gesha | Tasting & Roasting
@ Dispatch Coffee - 4021 St Laurent Blvd, Montreal H2W 1Y4 - Saturday, December 18th from 11AM to 3PM
https://t.co/vTMEx9rXgb
New (and dryly processed) coffee alert! Kossa Geshe returns to our menu for the fifth time.
☕️ In the cup, we taste strawberry, hibiscus, and watermelon.
https://t.co/t7UEYDuN20
To learn more about Casimiro García López, hit the link. One of the staples of our work in Oaxaca, he tells us the story of how his family got to their community in San Agustin Loxicha en Aguacate & what challenges they face in the present day. https://t.co/ZtMZTo6o1I
We're growing! As we expand our retail business to #Toronto, we’re seeking passionate and driven individuals who are inspired to lead within our small (but ambitious!) organization.
Apply to join our team today! https://t.co/W3JdRdIoQP
Introducing a new coffee on our menu! This one is from Mwika Co-op in northern Tanzania.
☕ In the cup, we taste blackberry, molasses, and candied herbs.
https://t.co/3ZSLdpdIVb
It'll be a bittersweet farewell. We're letting you know that there are only a few more days to get La Coipa—this year at least! https://t.co/xIIiPCDsQp
☀️ Introducing a new product to our cafes: our cold brew in a canned, ready-to-drink format. 🧊
Now available for purchase as single units and 4-packs in-store and for local 1-hour delivery via CHK PLZ. https://t.co/EzXT0YOtxk
#coffee#coldbrew
Our latest coffee from La Sierrita is a village in Giraldo, Antioquia, Colombia. In the cup, we taste honey, guava, and pecan. Read the story: https://t.co/UnRYEdu4KL