d.k Steak House

A classic American steakhouse overlooking one of the world's most famous beaches and the only restaurant in Hawaii that dry ages their steak in-house.

[d.k Steak House @dkSteakHouse]

Just a few of our favorite things... B I R I C H I N O • W I N E S made by Alex Krause & John… https://t.co/f4b9qfS0Ia

[d.k Steak House @dkSteakHouse]

•S U P E R•B O W L•S U N D A Y• Join us tonight for a 22oz. RIB EYE STEAK - classic, 15 day dry… https://t.co/eJ8cuJ2Gia

[d.k Steak House @dkSteakHouse]

Frozen Lemon Meringue made by our Pastry Chef Cherie Pascual. This "deconstructed" dessert… https://t.co/US6KhTdcbz

[d.k Steak House @dkSteakHouse]

...craving something sweet? Try our new MACADAMIA NUT CHEESECAKE with an orange-Iilikoi gelee,… https://t.co/pjKaECH4f9

[d.k Steak House @dkSteakHouse]

🍴Tonight we are featuring a Mediterranean inspired dish - Kalamata Olive Tapenade Scented Fresh… https://t.co/gOpffIBwSF

[d.k Steak House @dkSteakHouse]

Pan Seared Fresh Island Mahi Mahi & Roasted Small Kine Farms Cremini Mushrooms Gnocchis served… https://t.co/v6f3imye7f

[d.k Steak House @dkSteakHouse]

Happy Thanksgiving from the staff @dksteakhouse. Tonight Chef Albert has created some fabulous #local… https://t.co/e6hI07Nj1p

[d.k Steak House @dkSteakHouse]

"Battle of the Booze" Thursday, December 3, 2015 @ 6pm. A craft beer vs. fine wine pairing dinner.… https://t.co/GEX55ZK1If

[d.k Steak House @dkSteakHouse]

HERB BUTTER POACHED FRESH ISLAND MAHI MAHI with a roasted mushroom medley, creamy parmesan polenta &… https://t.co/OwM0owrcBA

[d.k Steak House @dkSteakHouse]

🎶 It's Aloha Friday, no work til Monday 🎶 Join us this weekend! #dksteakhouse #luckywelivehawaii… https://t.co/fb0V4HeIrH

[d.k Steak House @dkSteakHouse]

Happy Halloween from the DK Steak House🎃 #halloween2015 #supportlocal #workflow #teamdksteakhouse @… https://t.co/jjlde78EfI

[d.k Steak House @dkSteakHouse]

Wine on our mind. Catena "Tahuan" Cab Sauv. 100% certified organic, notes of creme de cassis, cedar wood & roasted herb, medium-bodied wine.

[d.k Steak House @dkSteakHouse]

Thanks for the follow! @JakeHargisBooks @fireballtim @scswarek1 @srcarnevale

[d.k Steak House @dkSteakHouse]

Thanks for the follow! @AngeloPietroHNL @_kierangoodwin @afukuyam @JakeHargisBooks @NimbleSchedule @DerrickYonting @LaSalleLounge

[d.k Steak House @dkSteakHouse]

Wine on our mind. Daou Cabernet Sauvignon w/rich deep dark berry color, creamy mocha-espresso flavors, full bodied & bright acidity. #wine

[d.k Steak House @dkSteakHouse]

Something to sip on? How about our Uhane Umame Cocktail. Whiskey, aperol, lychee juice & house rosemary simple syrup

[d.k Steak House @dkSteakHouse]

Thanks for the follow! @PerfectDaysHI @BOASteakhouse @BFDVodka @BiGPeTeDoG @RemedyHawaii @cakecreationshi @style_worthy_HI @chop_london

[d.k Steak House @dkSteakHouse]

Wine on our mind. Stolpman Syrah from Ballard Canyon, California. 100% estate grown syrah, filtered & un-fined. So delicious!

[d.k Steak House @dkSteakHouse]

Happy Friday everyone! Dinner plans?

[d.k Steak House @dkSteakHouse]

Thanks for the follow! @culinarytravel @FoieGras4Ever @iamsmartypans @islandslipper @lmournail @Modeling_Hawaii @Montana_Mikes @DrSarahB