Purveyors of the most delicious crackers you will taste from the West Coast of Canada without any not-so-great stuff like hydrogenated oils, yeast, or sugar.
Thank you to the Gone Crackers company owner (and past Alumni of my 'L.I.F.T.(I.N.G) Up' System Training at the Fraser Valley Continuing Education) Ilona Pretorius for my gifts today ..highly unexpected...highly appreciate as these crackers, Kookies & pepper jelly are thee BEST
@TinhornCreek@eatgonecrackers with grapes and Brie Cheese after a great meal of Hamburgers and Marsala chickpeas.
The #cabernetfranc explodes with black fruit, leather, a hint of smoke and tobacco leaf and long ripe tannins. Great value at $25. #bcwine
First up is the BC Artisan Cheese Board from @hillsidewines in Naramata. This awesome spread features a selection of @LQCheeseworks cheeses with in-house spiced almonds, apricot honey & @eatgonecrackers roasted shallots crackers. Pair with the Hillside Heritage Pinot Gris🍷🧀
@MoraineWinery Reserve #riesling with #wienerschnitzel, red cabbage and @eatgonecrackers.
The off-dry Riesling is packed with aromas of citrus and green apple and light floral notes. On the palate, hints of dried apricots and citrus fruits with an elegant mineral backbone.
You have been tasting #BCWine all day and you need to rejuvenate your palate. Look no further than the great selection at Gone Crackers and Gone Kooky! @eatgonecrackers
https://t.co/VRxAHNtH7a via @bcwinetrends
Fifty days ago I attended a Homeland Security committee meeting about the coronavirus—and no current Trump administration public health officials bothered to show up.
Now more than 5,000 Americans are dead. Their failure to swiftly act cost lives.