Dylan James Ho

Travel photographer x art director from Los Angeles. Wanderlusting with my wife @oishiieats.

[Dylan James Ho @eeddbbmm]

And the main event of Kaga's crab mania, a repackaged bouquet of crab parts: legs, roe,… https://t.co/0B5m2s17Kt

[Dylan James Ho @eeddbbmm]

I love "kani miso", or crab innards. Because they Kobako crabs were young, the innards were very… https://t.co/RZU9o669Cf

[Dylan James Ho @eeddbbmm]

More Kaga crab-mania. Young female Kobako crabs grilled tableside with chopsticks. 🦀 @ Beniya… https://t.co/AMVGiqS3xE

[Dylan James Ho @eeddbbmm]

Seafood goldmine. You can see a video on how Japanese chefs are able to fill up that whole tray… https://t.co/7byiEi4G3x

[Dylan James Ho @eeddbbmm]

Seafood goldmine. You can see a video on how Japanese chefs are able to fill up that whole tray… https://t.co/iirFa9NIx0

[Dylan James Ho @eeddbbmm]

In the town of Kaga, known for natural hot springs (onsen) and crab! The restaurants typically… https://t.co/pzb0xzAajK

[Dylan James Ho @eeddbbmm]

Clever baby car seat. 5:08 pm Saigon, VN. @ Ho Chi Minh City, Vietnam https://t.co/n5ahzYpPYv

[Dylan James Ho @eeddbbmm]

Banh Cuon Trung. Steamed rice rolls with pork filling. She's so quick! Saigon, VN. @ Bánh cuốn Thiên… https://t.co/5scIrb0g6E

[Dylan James Ho @eeddbbmm]

Banh Cuon Trung, steamed rice rolls with pork filling, topped with fried shallots. Never seen this… https://t.co/fJXiMDyijT

[Dylan James Ho @eeddbbmm]

Banh Cuon hop with Jeni and Jeremy. Saigon, VN. @ Ho Chi Minh City, Vietnam https://t.co/kppSE6jEON

[Dylan James Ho @eeddbbmm]

Steamed crabmeat tastes awesome with lettuce wraps, herbs and nuoc cham. Saigon, VN. @ Quan 94 https://t.co/W68MKCEPTm

[Dylan James Ho @eeddbbmm]

Steamed crab classes with garlic onion sauce, deep fried soft shell crab and crab egg rolls (cha gio… https://t.co/sfazbI0U8B

[Dylan James Ho @eeddbbmm]

An all-crab restaurant is a beautiful thing. Especially when all the crabmeat removal has been done… https://t.co/ih7p2UzpYN

[Dylan James Ho @eeddbbmm]

Wok-fried Banh Xeo, a type of crepe with shrimp, pork and bean sprouts. Another classic Vietnamese… https://t.co/9maTGSmAbe

[Dylan James Ho @eeddbbmm]

Bun rieu breakfast. Note the clever stacking of the red stools by the street vendors to form a table.… https://t.co/lNBA9KXhdO

[Dylan James Ho @eeddbbmm]

Morning banh mi. Fried fish cake filling. 👌🏼 8:28 am @ Ho Chi Minh City, Vietnam https://t.co/EbCRZvPo62

[Dylan James Ho @eeddbbmm]

Midnight chicken pho. You choose any chicken part you want. Even the McNuggets. 🔥 @ Ho Chi Minh City,… https://t.co/zOujZPCdP3

[Dylan James Ho @eeddbbmm]

Local fish braised in clay pot over charcoal. 🐟🔥 @ Ho Chi Minh City, Vietnam https://t.co/cPeJTwOkF4

[Dylan James Ho @eeddbbmm]

Super sweet tofu and dumpling vendor didn't want us to leave without a souvenir. 8 am @ Ho Chi Minh… https://t.co/nqeJk0jSCe

[Dylan James Ho @eeddbbmm]

Grilling up some pork meatballs (nem nuong). Stop it already. 🐷 7:45 am @ Ho Chi Minh City, Vietnam https://t.co/2Jb9sBZyLR