@julietunionsq In the International Catalog of Vitis Varieties (VIVC) endorsed by OIV it recognizes that the Isabella grape is 50% Vitis labrusca while the other half of its genome is from Vitis vinifera, and of prestigious lineage: https://t.co/0ltLIKL6AL
@jackdaw_writes Isabella is 50% Vitis labrusca, the other half of its genome is V. vinifera, and of a prestigious lineage:
https://t.co/0ltLIKL6AL
the Methanol content is exaggerated, in Argentina, none of the wines made with Isabella exceed the general legal limit of 0.32 ml / l
@wineecon @WineAlchemy1 The sweet Isabella is only 50% Vitis labrusca, the other half of its genome is Vitis vinifera, and of a very prestigious lineage:
https://t.co/0ltLIKL6AL
@quick_philip The sweet Isabella is only 50% Vitis labrusca, the other half of its genome is Vitis vinifera, and of a very prestigious lineage:
https://t.co/0ltLIKL6AL
@MrY_Photography The sweet Isabella is only 50% Vitis labrusca, the other half of its genome is Vitis vinifera, and of a very prestigious lineage:
https://t.co/0ltLIKL6AL
UM MILHÃO de garrafas de vinho deixarão de ser produzidas no Rio Gde do Sul este ano. Pq? Pq o veneno 2,4-D (usado na soja, mas que, por má aplicação, deriva p/ outras culturas agrícolas) CONTAMINOU as plantações de uva. O prejuízo do agrotóxico só nesta área, é R$ 200 MILHÕES!