Italian-themed summer party...success! We survived that crazy, NYC heatwave weekend with lots of water & wine! ๐ฎ๐น๐ท #epidiscovery#homecooking
Bone-in rib eye steak for Father's Day -- sous vide at 130 F for one hour with rosemary, thyme, and garlic and then finished on a cast iron pan. ๐ฏ๐๐ผ #homecooked
Youโve gotten to know us in Japanโnow join us in the United States. Our BOSS Coffee, catered toward the American market, is now available for online purchase in the U.S.! https://t.co/T5EMexSCax
Anthony was my best friend. An exceptional human being, so inspiring & generous. One of the great storytellers who connected w so many. I pray he is at peace from the bottom of my heart. My love & prayers are also w his family, friends and loved ones.
Paul Bocuse. A hero to me from my earliest days as a cook. A great, great chef who was very kind to me. To have spent time with him was an honor and a dream come true . Rest In Peace.