Obsessed with the new “make it more” trend on ChatGPT.
You generate an image of something, and then keep asking for it to be MORE.
For example - spicy ramen getting progressively spicier 🔥 (from u/dulipat)
Google Search gotten… bad? OpenAI may self destruct in a fit of sci-fi fanaticism, but not before they opened the door to a world where Google isn’t the single portal to content discovery on the internet. https://t.co/VQ3FqgP7fS
I attended a Google-hosted workshop today. Workshops like these are a great chance to spread their work. I enjoyed the talks immensely.
However, for whatever reason, this was the gender breakdown. I'm posting because I think it's important that people know these statistics.
I ended up spending Sunday down a rabbit hole on AI safety and wrote some thoughts on how the government is so far resisting the doomsday super nerds.
https://t.co/jryHzfcYuS
It's infuriating that you can now generate either generate near perfect text or images, but that it is impossible to generate passable text and images. (w/ @ericagreene)
Noticing that it's getting really, really hard to keep up with the latest in AI, even though we LITERALLY WORK IN AI.
So, me + @ericagreene started working together to try and make sense of it all. Sign up for our coffee shop convos and email threads!
https://t.co/Di6e2xcNPu
Introducing COLM (https://t.co/7T42bAAQa4) the Conference on Language Modeling. A new research venue dedicated to the theory, practice, and applications of language models.
Submissions: March 15 (it's pronounced "collum" 🕊️)
We hosted a Women in AI wine night in NYC to kick off a new community for data and AI leaders. It was a full circle moment for me to have the opportunity to unite this incredible community after being a DS leader who was usually the only woman in the room. Just the start ✨
@skamille I’m curious if you think in-person after work networking events are valuable? Particular for people from underrepresented groups in tech. Many of these communities are not active anymore and I’m torn on the importance of bringing them back.
I found a wine bar I love; 60s vibe, warm lighting, live music. But the wine tastes like juice. Do I say something? Anyone want to buy out a high potential wine bar?