Faded is a easy place to enjoy fresh salads, sandwiches, tapas or dinner entrees that you can pair with craft beers, thoughtful wines or handmade cocktails.
Happy St. Patrick's Day from your friends at Faded. Today's lunch special is a Pastrami Rueben made with all Natural Pastrami and tonight's Market Catch is American Red Snapper. See you in the Garden. #weareopen#socialdistancing#alfresco
Your table is waiting. Tonight's Dinner specials are Spicy Tuna Roll and "Get ya to the Greek Burger" topped with Roasted Red Peppers, Goat Cheese, Tapenade, Cucumber, and Red Onion.
The team at Faded will be on vacation starting August 12th, 2019 through August 26th, 2019. Make sure to stop by for your Faded fix before we are closed for 2 weeks. #vaca
Another new small plate on the dinner menu is our Chicken and Waffle Biscuit with house-made gravy. Reserve yours from our Facebook page or at https://t.co/dKlAUPQeLp
Set your alarm to join us tonight for 1/2 price glasses of Bonterra Organica wines and selected $5 small plate Tapas. Make sure to ask about our discounted wine cellar selections from 6-7pm.