#Meringue is a type of dessert or candy, often associated with French, Spanish, Swiss, and Italian cuisine. They are light, airy and sweet confections. Homemade meringues are often chewy… https://t.co/wiaGGVaJWM
April of every year is now considered the Filipino's Food Month. Which bread do you prefer - raisin bread or banana bread?
#FoodMonth#RaisinBread#BananaBread#April#Bread https://t.co/6q8EqLAlJt
April of every year is now considered the Filipino's Food Month. With the battle of breakfast, which bread suits your taste? White bread or pandesal? #FoodMonth#WhiteBread#Pandesal… https://t.co/JTCycTMzOC
In partnership with Philippine Society of Baking. We are bringing you the SUMMER BAKING CLASS FOR Teens! Visit our Facebook Page to know more #FCBAIPH#TeensSummerBakingClass… https://t.co/r4UI31zzsE
Dear Mommy & Daddy, vacation time na! Are you looking for a fun activity that your kids can do this summer? PHILIPPINE SOCIETY OF BAKING presents Summer Baking Class for Kids!
Visit our Facebook page to know more!
HURRY! REGISTER NOW!
#KidsBakingSeminar#FCBAIPH
Dear Mommy & Daddy,
Vacation Time Na! Are You Looking For A Fun Activity That Your Kids Can Do This Summer?
PHILIPPINE SOCIETY OF BAKING presents Summer Baking Class for Kids!
Visit… https://t.co/M1jcE677Cm
#Pandesal is a staple food here in the Philippines. It is best paired with goats milk or kesong puti, sardines, liver spread, etc. and a cup of hot coffee. #KnowYourBread#FCBAIPH https://t.co/Yk9LRZ3afx
1st photo: Mr Henry Ah, Past President of Fil Chi Bakery Association Inc and Mr. Hu Shih Ching, General Manager, Lien Hua Group and Chairman of China Grain and Research Institute.
2nd… https://t.co/QgWItG4o0L