Special just in! Australian 150-day grainfed angus OP rib, slow woodfire grilled, salsa verde, mesclun, pickled onions; great for 2-3 shar … https://t.co/pMPIt86rcO
This weekend brunch special - pastrami tartine with dijonaise, manchego, pickled onions on Seedy Bread. #firebakesg#woodfired#sourdough … https://t.co/PzMkwxj1CL
Look at this Danish 🍞 just out of our 🔥oven! Made with organic rye meal, wholemeal, linseed, caraway, sunflower seeds and dark molasses. … https://t.co/xXff3Mgasr
Looking for festive gift ideas? How about these Swiss woodfire chewy chocolate-almond-whisky cookies? Sold in festive giveaway tins at $12 … https://t.co/OpTDQ5dLgt