☀️ Summer is here again! This year’s Portico was made for hot weather, featuring delicious tropical fruit flavors and sweet citrus notes. Grab it at the link below while it’s hot (outside)!
https://t.co/CKJO09AFHy
📷️ @wildgrainphotography
Gayo Honey has a really special taste profile consisting of sweet lemon and floral notes. Instead of the typical Sumatran “earthy” taste, we found a balanced, complex flavor like a cocktail.
https://t.co/ihbUurf8ah
📷️ @wildgrainphotography
🏅 We are so excited to announce that Tarrazu - Minor Jimenez is a 2024 Good Food Awards winner! We're so honored to have been selected as roasting one of the best coffees in the nation!
https://t.co/WjJY8WTdf4
🌎️ We're kicking off Earth Month in a big way! Daniela & Valdir's spectacular coffee is back on the menu and tasting better than ever, with big chocolate and spice tasting notes.
If you like sweet, chocolate-forward coffees, this one can't be beat.
https://t.co/J3XUoQ9M3M
There��s no better way to welcome Spring than with a cup of Bloom! This year’s blend has a tangy citrus sweetness and smooth, creamy, white chocolate base.
📬️ All subscribers will get this coffeenext week! If you're not yet a subscriber, snag a baghere:
https://t.co/MeeTexpWu4
Bunum Wo is back for a limited time! Last year, we sold out of this amazing coffee from Papua New Guinea, so we knew we had to purchase more when the fresh harvest came!
Get yours today at the link:
https://t.co/qvAYSqFSpU
🎉 We are SO honored to be a Good Food Awards finalist for the second consecutive year!
Tarrazu – Minor Jimenez is the finalist this year, and we are excited that this accessible and delicious coffee is getting recognition.
Winners are announced in April, so wish us luck!
Our first coffee of 2024 is here! La Cumbre from Guatemala is an especially tasty coffee, bursting with citrus, milk chocolate and delicate jasmine notes. Grown by producer and agronomist Rosendo Domingo, this coffee is one of the sweetest we have tried!
https://t.co/qYRwlHQ3bs
🎉 Firelight Coffee turned 10 YEARS OLD today! 🎂 We want to extend a massive THANK YOU to everyone who has supported us along the way.
Raise a mug with us ☕ to a decade of coffee and memories! Here's to many more years of tasty, sustainable coffee. 🌟
📹️ @hereforgoodfilms
⏰️ Last chance to have holiday orders shipped! Order before 8am Thursday, 12/14, and we'll upgrade shipping so you have the best chance at getting coffee before the holiday.
https://t.co/ua7aOrJeWE
✨ Luminous is here to brighten your Winter mornings! ❄️
Firelight's annual Winter blend is back to warm your mug and your heart. Featuring a blend of coffees from across the globe, this coffee will be a hit at your holiday gatherings and beyond.
https://t.co/s8XmuiVwRr
🌟We were so honored to be selected by @ted as an in-kind partner for coffee service at the TEDWomen2023 conference in Atlanta! We had a blast serving drinks and talking about our sustainable coffees.
🎃 Hallow is here for a scary good time! Until midnight on Halloween, try our limited-time blend celebrating the spookiest season! With fall-centric tasting notes, Hallow is giving chills and thrills throughout October!
(and yes, the fire is real 😅)
https://t.co/rBADJrG6Cv
🌸 Pre-orders are live for La Primavera Pink Bourbon, shipping 9/25!
The coffee was grown by Freddy Correa at La Primavera farm. This coffee is fruit-forward, with crisp apple, juicy peach and caramel flavors.
https://t.co/py5HKc8FXx
📷️ @wildgrainphotography
Our mission is to bring people together using high quality, ethical and sustainable coffee. Every bag that leaves our roastery is full of potential for new connections and shared experiences, and our hope is that you join in.
Our team is taking some time away from the tasting room for the holidays. We hope everyone has a fantastic week and we will see you again in 2020!
Online orders placed between now and 12/30 will ship on Monday, 12/30.