Did you see us on @7NewsBrisbane over the weekend? Our Ice Cream product was a huge hit at Tippy Toes Co. on Saturday. See the video on our Facebook page. https://t.co/pjhBzSslUu
Over the weekend, CEO Bernadette Eriksen took part in Future Food's Q&A sessions at Regional Flavours. This was a great opportunity to be a part of an innovative panel who are looking towards the future. #regionalflavours#innovation#womenleaders#futurefood
.@flavourcreation won the #LMBA2017@UrbanUtilities Award for Product Innovation for the Dysphagia Cup, an innovation which allows customers to feed themselves independently. Apply for #LMBA2018 to showcase your company's achievements & innovations. 👀 https://t.co/YvQM7ojljs
Hello Adelaide! We're launching our brand new Dysphagia Cup Holder at Speech Pathology Australia's National Conference May 27-30! We've also got some of our tasty Chocolate Ice Cream for you to try at stand 31, come and say hi before it's all gone! #SPAconf#dysphagiaawareness
To mark Swallowing Awareness Day, we’re proud to share the courageous story of young Aston Capper. Born prematurely and diagnosed with cerebral palsy, Aston developed dysphagia - a swallowing disorder which restricted his ability to eat and drink. https://t.co/NCoNs77Jvz
Bernadette Eriksen will join a panel of leading women in Brisbane next Monday night to discuss her path to success in the STEM industry. Tickets are complimentary. RSVP by Friday 9 March - https://t.co/WYfYLbBxsa. #DCC2018IWD https://t.co/67jfqozPwp
At an exclusive networking event in Brisbane next month, Bernadette Eriksen will share how she turned her personal crusade to improve poor quality food in aged care into a thriving multimillion-dollar manufacturing business. For more information visit https://t.co/k4Tqkh4VYD
Bernadette Eriksen joins @DaviesCollisonC in conversation to discuss her innovative career in the STEM industry. Dr Cherrell Hirst & Professor Ranjeny Thomas will join Bernadette to discuss female-driven innovation on 12 Mar in Brisbane. Visit https://t.co/WYfYLbBxsa
#DCC2018IWD
Award-winner suggested nursing homes should do more to ensure that seniors are getting the quality food they deserve while maintaining their health and dignity - https://t.co/LfViY9B9b8
Our friends at The Palms Lifecare in Pukekohe, NZ have enhanced the dining experience through their innovative new approach to texture-modified food preparation. https://t.co/tZBik3NOxL
The food and hospitality industry is a tough industry to break in to. That didn't stop Bernadette Eriksen, founder of Flavour Creations, who was recently awarded Telstra Queensland Business Woman of the Year. https://t.co/UKxDKc4kuZ