Foomè

Artisan TARALLI bakery and webshop | Food experience | Cooking passion.
Italian based in ROTTERDAM
THINK GLOBALLY, COOK LOCALLY!

[Foomè @foomeblog]

POTATOES STEW
Simple ingredients with an amazing taste. Onion, ginger, beef, chopped aubergines, half boiled potatoes and tomato sauce.
Don't forget a glass of red wine. What's your favourite? @ Vlissingen, Netherlands https://t.co/g8ss1OR5mm

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Are you still looking for a very original Xmas present? Come to visit us at the @rotterdamseoogst next Wednesday 23!!
A nice combination of my homemade TARALLI with one of the best Apulian wine!
See you there!!! https://t.co/kgOuOAtfR7

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Foto appena pubblicata @ Rotterdam, Netherlands https://t.co/tdMWYoS4u7

[Foomè @foomeblog]

Foto appena pubblicata @ Rotterdam, Netherlands https://t.co/VTviGkYe7s

[Foomè @foomeblog]

SUNDAY FAVOURITE PERFUME. A crunchy bread with 70% hydratation.

#pane #bread #bakkerij #farina1 #breadlover #lievitomadre #licoli #italianfood #italiaansekeuken #rotterdamfood #pugliafood #rotterdam010… https://t.co/tsg8oN4s2u

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Cooking for two a simple zucchini risotto.
25 min in total and the risottk is on the table.

1 zucchini finely chopped with garlic and oil, slowly cooking for about 10mins. Then add rise for risotto #carnaroli and… https://t.co/1ldPuDKMik

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PEACH JAM

#summertime #cucinaitaliana #italianfood #foodblogger #ricetteitaliane #mangiaredigusto #lekkereten #rotterdamfoodie #010 #apulianfood #ilovecooking #cibo_che_delizia #follow4followback #instafood… https://t.co/cS5j1RfKmT

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Peach jam with super organic peaches from our trip to Italy. It is a simple way to store the great holiday menories just in a jam pot!

#summertime #cucinaitaliana #italianfood #foodblogger #ricetteitaliane… https://t.co/q0nF6Xcvmp

[Foomè @foomeblog]

Back to the Dutch life and routine after few amazing weeks spent in my hometown in Puglia. Beautiful places and great sea! Click on visitmoladibari to discover more!

#puglia #apuluanexperience #weareinpuglia… https://t.co/NhLAx95FoK

[Foomè @foomeblog]

Art of Puglia in the center of Rotterdam #apulian #friggitelli with #tomatoes (pomodori molesi)

#summertime #cucinaitaliana #italianfood #foodblogger #ricetteitaliane #mangiaredigusto #lekkereten… https://t.co/e73ZAIzBF5

[Foomè @foomeblog]

Ferragosto is a very special day in Italy but this year we have spent a very particular one. Relax at the beach in #polignanoamare to then just make a simple fresh pasta at home.
Fresh cavatelli with homemade pesto,… https://t.co/O0kN7Z6kcu

[Foomè @foomeblog]

Say TARALLI and you say PUGLIA. Tipicl from my south east Italian region and the delicous alternative to the bread.
MADE AT HOME WITH LOVE IN ROTTERDAM
Buy them now also @apulianpanzero

#taralli #homemade… https://t.co/4i5tjMf1dY

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Founding out that someone is having aperitivo at the beach while I am trying the SUP... in the background with kuma_way!!
Taralli and SUP at the sunset in Puglia👆👆👆🇮🇹

#010 #foodrotterdam #rotterdamfood… https://t.co/l6dyd9RDUb

[Foomè @foomeblog]

This is one of my favourite taste. What is yours? Do you have wishes for my next TARALLI taste?
Visit the website and place your order. Link in BIO 👆👆👆
https://t.co/PJgK7CWCYW
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#tarallifoomè #homemadefood… https://t.co/MXSX1vJvOz

[Foomè @foomeblog]

BIKE SPOT IN THE DARK.
Can you spot the taralli bag and which taste is it?
Comment below and order via the link in bio
https://t.co/PJgK7CWCYW
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#tarallifoomè #homemadefood #homemadedough #healty #healtyfood… https://t.co/1jFB3xK9du

[Foomè @foomeblog]

Cavatelli all'orata
A perfect Sunday lunch with homemade pasta and some delicious fish. What have you prepared in this rainy day?
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Handmade CAVATELLI with sundried mushrooms and sea bream.
#freshpasta #cavatelli… https://t.co/BjYCtD8UuI

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Bio, healthy, vegan and delicious. Chickpeas flour and fresh beetroots burger for a fresh rainy day. Happy #colors
Find the recipes in my stories
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#burger #burgerlover #vegan #veganburger #homemadebread… https://t.co/UFJYDPxLiN

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Could you eat a pizza with a single bite? Have you ever tried?.
#pizza #calzone #farina1 #breadlover #lievitomadre #licoli #italianfood #italiaansekeuken #rotterdamfood #pugliafood #rotterdam010 #realfood… https://t.co/v2Bzh3BiE4

[Foomè @foomeblog]

The dough looks always so beautiful. What would you make with it?
I am definitely gping to bake a closed pizza called CALZONE!!
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#pizza #calzone #farina1 #breadlover #lievitomadre #licoli #italianfood… https://t.co/t4MstyGZJs

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Playing with traditional recipes is always a great plasure. When time is tight and the fridge doesn not offers many options, then I go for simple, fast and tasty pasta. Cherry tomatoes, grilled aubergines and fresh… https://t.co/2IfB8eSsuL