The Ashaninka people of Peru grow fine cacao which they sell to support and protect their community. This lovely bar from @chocolarder in Cornwall builds on their expertise. And @ForeverCacao in Wales has long been a champion of the Ashaninka and their work
A lovely bar, made by Pablo in his beautiful old farmhouse on the top of a hill in north Wales - a wonderful place I was lucky to visit and made most welcome. The beans are grown by the Ashaninka people of Peru, who are properly rewarded. @ForeverCacao love your work!
Unfortunately, the prognosis for the indigenous peoples is not a good one, which is why we at Xapiri decided to hold back on our projects in order to focus on action against the pandemic. Photos x Action: https://t.co/WxvIcmnZO8
Made by the lovely Pablo on his hilltop in North Wales. Call me a hopeless romantic, but something of the spirit of the place it is made in adds to the appeal... a smashing bar @ForeverCacao bravo
We ❤️ @forevercacao 💥 Posted withrepost • @forevercacao Single origin, bean to bar, unroasted craft chocolate 🍫
Vegan, ethically sourced and handwrapped in plastic free packaging.
💜
Free from everything shitty,… https://t.co/YY31mWLW5h
LINES OF LIFE - Ancestral Shipibo-Konibo Textile Traditions in the Peruvian Amazon - see our special report at https://t.co/lulonUwXsv or via the link in our bio! In the report we follow the full process of the ‘Chitonti’, from spinning the cotton to … https://t.co/97hIMthBpX
In our spotlight today is the 2017 #ukpaleoawards winner @ForeverCacao
Their 80% Signature Bar won the Paleo-friendly Chocolate category.
The 2018 Awards are edging ever closer! For information click here: https://t.co/HcA8mG4pYG
Our last (but by no means least) 'in the spotlight' is to the final 2017 #ukpaleoawards winner @ForeverCacao
Their 80% Signature Bar won the Paleo-friendly Chocolate category.
The 2018 Awards are edging ever closer! For information click here: https://t.co/HcA8mG4pYG