Sugars, Lipids and More: New Insights Into Plant Carbon Sources During Plant–Microbe Interactions - Zhang - Plant, Cell & Environment https://t.co/993SqLcoUM
Huge congratulations to our chair Gregory Mueller on his Sir Peter Scott Award for Conservation Merit in recognition of significant and long term service to conservation through work with @IUCNssc 👏👏👏
#SSCLeadersMeeting2024
New paper🚨: Ever wonder how plants talk to fungi?
When plants are low on phosphate (Pi), they exude #Strigolactones (SLs) in soil to obtain Pi from microbes. We show a broad range of fungi in soil respond to SLs 👇
Is the SL response in fungi conserved?
https://t.co/CvumjLpdbD
We found a way to implant bacteria 🦠 in fungi 🍄and used it to induce artificial endosymbiosis. Read all about it in our newest research paper @Nature .
https://t.co/dJSITsVNOk
Out today in @plantspplplanet, our five commitments to accelerate and enhance scientific knowledge of plant and fungal diversity, while increasing collaboration, benefit sharing and efficiency 🌱🍄
Click to read— https://t.co/2lyjkH04PY
What determines transfer of carbon from plants to mycorrhizal fungi? For the past 2 years, we debated this question. And I mean debated. https://t.co/DbFicSityY #TansleyReview@NewPhyt 1/n
🌲Research shows post-#agricultural forests dominated by arbuscular #mycorrhizal trees have depauperate ectomycorrhizal fungal communities that may hinder establishment of historically dominant ectomycorrhizal #trees, potentially limiting #forest function!
https://t.co/vW2VnbZLTj