Gastronomicom

When excellence meets French Gastronomy. Enroll to one of our culinary Cooking & Pastry Programs in France, or to one of our Insternship programs

[Gastronomicom @GastronomicomM]

Vient de publier une photo https://t.co/ccuFV65G3s

[Gastronomicom @GastronomicomM]

French baking courses at Gatronomicom: first baguettes 🥖🥖���
.
#gastronomicom #baguette #bakingcouse #boulangerie #frenchboulangerie #frenchbaguette https://t.co/XWveFrmsFi

[Gastronomicom @GastronomicomM]

Voir cette photo Instagram de @patrickholford.uk https://t.co/1jgcfQjhli

[Gastronomicom @GastronomicomM]

Foie gras with chestnut, pop corn nougatine. Cooked foie gras in cloth
–
Foie gras à la châtaigne nougatine de pop-corn. Foie gras cuit au torchon
.
#gastronomicom #frenchculinary #frenchcooking #frenchcuisine #frenchcookery #culinaryschool #learntocook #foiegras

[Gastronomicom @GastronomicomM]

Peanut, chocolate and banana cremeux entremet. 🍌🥜
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #learnfrenchpastry #pastrytraining

[Gastronomicom @GastronomicomM]

One of the specialties of our pastry teacher, Chef Pol Bertholet : the macaron cheesecake. So good!
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #pastrytraining #cheesecake

[Gastronomicom @GastronomicomM]

Curry black pearl tempura frog legs, chickpeas in different ways.
–
Cuisses de grenouille en tempura de curry black pearl, pois chiche en différentes textures.
.
#gastronomicom #frenchculinary #frenchcooking #frenchcuisine #frenchcookery #culinaryschool #learntocook

[Gastronomicom @GastronomicomM]

Pain au petit épeautre et tourte de seigle Auvergnate
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #learnfrenchpastry #pastrytraining

[Gastronomicom @GastronomicomM]

Rabbit saddle with mustard, glazed carrot and roasted garlic
.
#gastronomicom #frenchculinary #frenchcooking #frenchcuisine #frenchcookery #culinaryschool #learntocook

[Gastronomicom @GastronomicomM]

Raspberry yogurt and pistachio cannelloni
--
Cannelloni framboise yaourt pistache
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #learnfrenchpastry #pastrytraining

[Gastronomicom @GastronomicomM]

Après plusieurs mois de préparation et un audit réalisé en juin, c'est officiel, GASTRONOMICOM vient d'obtenir la certification Qualiopi ! 😀👍 C’est une belle étape franchie, qui valorise notre haut niveau d'enseignement et la qualité de nos infrastructures👏

[Gastronomicom @GastronomicomM]

Interview of Dawn BELISLE, pastry student at Gastronomicom French Culina... https://t.co/XYcPTxrVzD via @YouTube

[Gastronomicom @GastronomicomM]

Lamb leg, bulgur with argan oil, vegetables juice with oregano, spicy tomato marmelade
.
#gastronomicom #frenchculinary #frenchcooking #frenchcuisine #frenchcookery #culinaryschool #learntocook

[Gastronomicom @GastronomicomM]

Little chocolate cream dish
__
Petit pot à la crème chocolat
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #learnfrenchpastry

[Gastronomicom @GastronomicomM]

Espelette chili pâté en croûte by Gastronomicom 😋
.
#gastronomicom #frenchculinary #frenchcooking #frenchcuisine #frenchcookery #culinaryschool #learntocook #pateencroute

[Gastronomicom @GastronomicomM]

Vient de publier une photo à Gastronomicom cooking school in France https://t.co/49L0RmSuHm

[Gastronomicom @GastronomicomM]

Pains aux raisins by Gastronomicom
.
#gastronomicom #painauxraisins #pastryschool #bakingcourses à Gastronomicom cooking school in France https://t.co/BH9tKaOQ9N

[Gastronomicom @GastronomicomM]

Citrus dacquois.
.
#gastronomicom #frenchculinary #frenchpastry #frenchpastryacademy #frenchpastrycourses #frenchpatisserie #bakingcourses #culinaryarts #learnfrenchpastry

[Gastronomicom @GastronomicomM]

Ray fish, stuffed mussels and clams, conchiglioni.
Aile de raie pochée, moules farcies, coques et conchiglioni.
.
#gastronomicom #culinaryarts #culinaryschool #foodphotography #photooftheday #gastronomy