George Riner

FSD supervisor Tesla investor carnivore

[George Riner @gpriner]

If we ban seed oils polyunsaturated fats from the food supply we would make all Americans healthier regardless of what they do or eat

[Elon Musk @elonmusk]

True.

New Roadster unveil probably in late April.

[George Riner @gpriner]

@elonmusk Good news

[George Riner @gpriner]

@grok @osbourne1504 @ValerieAnne1970 So LMHR phenotype with high LDL had similar outcomes as low LDL people

[George Riner @gpriner]

@grok @osbourne1504 @ValerieAnne1970 So ketogenic diet is protective from high LDL

[George Riner @gpriner]

@grok @osbourne1504 @ValerieAnne1970 What is the whole story

[George Riner @gpriner]

@grok @osbourne1504 @ValerieAnne1970 What is the whole story

[George Riner @gpriner]

@grok @osbourne1504 @ValerieAnne1970 What is the latest information on the lipid hypothesis

[George Riner @gpriner]

@osbourne1504 @ValerieAnne1970 @grok does cholesterol cause heart disease

[George Riner @gpriner]

@osbourne1504 @ValerieAnne1970 Grok did cite studies

[George Riner @gpriner]

@herroj @newstart_2024 @grok @grok reply

[George Riner @gpriner]

@newstart_2024 Humans have no business eating modern fruit or vegetables since none existed 10 thousands years ago

[Peter Clack @PeterDClack]

Every cow on earth is a closed CO₂ loop.

Herbivores do not create additional CO₂ or methane. They are CO₂ neutral. Cattle are the world's great grazers and bulk and roughage feeders. Without them, vast areas of global farmland would soon begin to atrophy into mostly lifeless unproductive topsoil, devoid of essential nutrients and bacteria.

The carbon cows emit today was pulled out of the air via the grass it ate only months before. It's a constant rolling ledger with no new carbon being added to the global system.

Cattle harvest CO₂ from the air via the grass they eat - then use it for energy before returning it to the soil and sky - to be used again and again. There is nothing left over to threaten the planet. This is the biological miracle of CO₂ being recycled. Cattle are not a new source of CO₂ or methane.

Through photosynthesis, plants convert atmospheric carbon into carbohydrates (cellulose). Cows eat the grasses, which are cellulose, and through digestion eventually return that carbon to the atmosphere as CO₂ and methane. There is no CO₂ or methane left over to destabilise the atmosphere.

Within roughly a decade, the methane breaks back down into CO₂, which the next season’s grass breathes in again.

[George Riner @gpriner]

@PeterDClack Regenerative agriculture would save the planet

[Sama Hoole @SamaHoole]

Industrial arable farming loses approximately 30 billion tonnes of topsoil per year globally.

At current rates, we have about 60 harvests left before the soil that grows the world's crops is functionally depleted.

Sixty harvests. About sixty years.

Managed rotational cattle grazing builds topsoil at 1-2 inches per decade. Root systems deepen under grazing pressure. Manure feeds the soil biology. Hoof action increases water infiltration. Carbon moves from the atmosphere into the ground.

This is how the North American Great Plains built six to eight feet of topsoil over millennia. Bison. Moving constantly. Never overgrazing any one area. The land thrived.

Then we shot the bison, ploughed the grassland, planted continuous corn, and turned Kansas into a dust bowl within fifty years.

The solution to topsoil loss is not fewer cattle.

The solution to topsoil loss is more cattle, managed better, on more land.

But that would require updating the narrative.

The clock is ticking at thirty billion tonnes a year, and the narrative remains the priority.

[George Riner @gpriner]

@SamaHoole Regenerative agriculture is needed to save the soil or 60 years well starve to death let the buffalo 🦬 roam

[Dr David Unwin @lowcarbGP]

NEWSFLASH! LOOK Literally hundreds of people in Poland working with us towards their Diploma in Low Carb Nutrition. OVER THREE THOUSAND expected at the September 18&19th Conference run by the dynamic twin doctors @BraciaRodzen This could be the biggest low carb conference EVER!! @DoctorTro @drericwestman @drjenunwin @addunplug @davidludwigmd will be joining us !!

[George Riner @gpriner]

@lowcarbGP @BraciaRodzen @RCGPMersey @drchatterjeeuk @xandvt Good news

[marilynjconway @cactusapinyona]

According to Korean study of entire population- seniors with total cholesterol of 210 to 26O lived the longest. Those with cholesterol under 200 had more deaths.

“Total cholesterol and all-cause mortality by sex and age: a prospective cohort study among 12.8 million adults”

https://t.co/CkaW92lBKF

[George Riner @gpriner]

@cactusapinyona @DrBPHealth The higher the cholesterol the longer you live good news

[Camus @newstart_2024]

Drew Canole just exposed hospital tube-feeding horror:

The #1 ingredient in CareWell Nutrin 2.0 (a common feeding formula for coma patients and post-surgery recovery) is water… followed immediately by corn syrup as #2.

Then canola oil, soy protein isolate, maltodextrin, sodium caseinate—pure processed blood-sugar-spiking sludge that feeds inflammation and cancer cells while the patient is unconscious and can’t refuse it.

Drew: “This isn’t nutrition, this is a chemistry experiment.” Owned by Nestlé.

His alternative if a loved one were in that bed:

- Bone broth to reduce inflammation

- Grass-fed collagen for healing

- Coconut oil for stable energy & cellular repair

- Blended organic, glyphosate-free veggies for real tissue-rebuilding nutrients

“CareWell should be called Farewell.”

Clip from this 1:19 rage-fueled wake-up call — hospital “food” that’s actively harming the most vulnerable.

Does this make you furious? Would you fight to swap tube formula for real healing foods if it were your family member?

Your thoughts — drop them below.

[George Riner @gpriner]

@newstart_2024 They are feeling poison ☠️ to their patients