Jesper Nilsson

Philosopher/Bodyworker/Miracle worker that conducts workshops, courses, sessions and will change the world, create #worldpeace & #consciousness and #UFoE

[Dr. Simon @goddek]

🚨 EVERY EUROPEAN NEEDS TO KNOW THIS:

The European Union is turning into an anti-democratic surveillance apparatus.

In March, the European Parliament REJECTED the extension of “Chat Control.”

So what did Brussels do?

While everybody is distracted from the World Cup, they furtively brought it back through a rarely used procedure and are trying again.

The goal is to allow private communications to be scanned under a derogation from normal ePrivacy protections.

They’ll have access to your private messages and your photos. And, as always, mass surveillance is being sold to you under the banner of “safety.”

The EU bureaucrats do not trust you.

They urgently want the infrastructure to surveil you.

And when its own Parliament votes the wrong way, the bureaucratic and anti-democratic machine simply finds another procedure and tries again.

The European Union is not protecting democracy.

It is becoming its enemy. And almost all CONSERVATIVES members of the parliament voted in favor of this Orwellian plan.

And now imagine a combination of governmental surveillance AND Palantir. SCARY!!!!

SHARE THIS. Europeans deserve to know what Brussels is doing to their privacy.

[Sama Hoole @SamaHoole]

We tell everyone with constipation the same thing: eat more fibre. In 2012 a team of surgeons actually tested it, and it turns out we have had it backwards for decades.

Singapore. 63 patients, all badly and chronically bunged up, all cleared by colonoscopy so nothing sinister was hiding. The surgeons did the unthinkable. They took the fibre away entirely. Zero. For two weeks, then as little as each person could tolerate.

Six months later the scoreboard was brutal.

The no-fibre group went from a bowel movement once every three or four days to once a day. Straining gone. Bloating gone. Pain gone. The bleeding stopped too.

The patients who kept dutifully eating their fibre like good citizens? Nothing. Not a flicker. Every last one still bloated at six months, still straining, still doing exactly what the cereal box swore would fix them.

The authors, in the strangled tone of people who know they are about to annoy an entire industry, concluded that stopping fibre improves constipation. Contrary to popular belief, they wrote, which is medical-journal speak for "sorry about the last fifty years."

The mechanism is almost too stupid to say out loud. Constipation is a colon already packed too full to empty. The expert fix was to pack it fuller. That is unblocking a drain by posting more down it.

Two generations of straining on the toilet, one bran flake at a time, because nobody thought to try the obvious thing and simply take it away.

Odd, isn't it, that the man living on nothing but steak is never the one white-knuckling the bathroom at dawn.

[Sama Hoole @SamaHoole]

"We should stop farming cattle to save the Amazon from soy."

Before you swing that one around, have a look at where the world's soy actually goes. The Oxford food researchers did, and the breakdown is not what the documentary implied.

37% is fed to chickens.

Around 20% goes to pigs.

6% goes to farmed fish.

And beef and dairy cattle, the animals on the poster, take 2%.

Two per cent. The cow you have been told is eating the Amazon accounts for tuppence in every pound of the world's soy. The bird in your supermarket nuggets eats nearly twenty times more of it than she does.

It gets better. A soybean is crushed into two things at once, meal and oil, and the oil is a prize in its own right. It fills the fryers, floods the ultra-processed aisle, and increasingly it does not get eaten at all. Close to half of America's soybean oil is now burned in fuel tanks as biodiesel, wearing a green halo while the forest that grew it does not.

And the British cow being lectured about all this spends her life on grass and hay, off hillsides where no soy has ever grown and no crop ever could. Tofu, soy milk and edamame, for the record, take 7% of the world's crop, so even the vegans are only modest customers.

So the field was cleared to feed the chicken shed, the frying vat and the fuel tank. And the animal standing on a Welsh hill eating rain-fed grass got the blame, because she was easier to film.

[Valerie Anne Smith @ValerieAnne1970]

Norwegian farmers are FORCED to feed their cows the chemical BOVAER — and the global elites are cashing in.

This methane-inhibiting additive is partially owned by the Norwegian Oil Fund and their 2nd biggest shareholder? BlackRock, of course.

Farmers complain they MUST wear protective gloves and masks just to mix it into the feed.

Officials claim “it doesn’t enter the milk”… but there are no long-term studies on what it does to the cows — or to you drinking the milk and eating the dairy.

This is being rammed through under the climate agenda while the same people who own Big Oil and asset management now profit from the “solution.”

Your food supply is being chemically altered for profit and control.

This isn’t coming — it’s already happening in Norway.

Ask questions. Demand answers.

The elites don’t drink the milk they’re forcing on everyone else.

[Jesper Nilsson @green_coaching]

@WikiLeaksQ Can you please provide any substantial evidence to these big claims?

[Christine Anderson @AndersonAfDMdEP]

🇬🇧🇺🇸🇨🇦 "How can we get rid of Ursula #vonderLeyen as President of the Commission?"
Ridiculous: When you try out the new EU-internal AI (EP GenAI Hub) for the first time with the most obvious question of all, you're immediately blocked for an alleged security policy violation!

[Johan Ludvig @johan_lg2]

Stämmer bra Dennis.

Avkastningen av örtartade växter ökar med 33% när koldioxidhalten höjs med 300 ppm(0.03%).
Den genomsnittliga avkastningsökningen för sädesslag som ris och vete, samt för vedartade växter, skattas till 50%.

Världens viktigaste sädesslag, ris, ger optimal avkastning vid en koldioxidhalt runt 0,10%. I stort sett alla undersökta växtarter har fått tillväxtökningar i storleksordning 25-100% vid 0,10%(1000 ppm) koldioxidhalt.

Senaste 30 åren har jorden blivit 20% grönare och avkastning på jordbrukets ökat med 13%.
Det har blivit grönare där det annars skulle varit öken idag.
Hade jorden istället förlorat 20% skulle det innebära en katastrof för ALLA.

Högre halter av koldioxid i atmosfären leder till att växtligheten i världen binder koldioxid mycket snabbare och de växer allt bättre ju högre halten är.

En fördubbling av koldioxidhalterna skulle öka världens grödoproduktion med i genomsnitt 46%.

De ger mera mat åt växterna och därmed även åt djur och mikroorganismer
📍Grönare värld
📍Förbättrad livsmedelsförsörjning, vi kan mätta fler
📍Växterna blir mera sparsamma med vatten genom att bilda färre klyvöppningar
📍Stärker växternas näringsupptag, motståndskraft mot ozon, och tolerans mot höga temperaturer
📍Gynnsam för växter

När växterna mår bra, mår även växtätare, rovdjur och mikroorganismer bra. Livet blir helt enkelt frodigare vid högre koldioxidhalter

De ökade lufthalterna av koldioxid har haft en signifikant gödslingseffekt, så som IPCC förmodade i 2023-års rapport. I moderna växthus tillsätts därför koldioxid mångdubbelt halten i atmosfären.

Luftens koldioxidhalt är inte skrämmande hög, utan skrämmande låg

Gröna växter driver sin fotosyntes med hjälp av sol, koldioxid och vatten. Tillgången till koldioxid är så gott som alltid starkt begränsande.

En uppsjö av experimentella studier har nämligen visat att höjningar av luftens koldioxidhalt kraftigt stimulerar tillväxten av i stort sett alla växter, till lands såväl som till havs.

Ökande koldioxidhalter är inte livshotande, utan starkt livsbefrämjande.

Koldioxid har samma betydelse för växtlivet som syre har för alla djur som andas.

En fantastisk symbios som håller oss vid liv, där växter producerar det syre vi behöver, och vi producerar den koldioxid de behöver.

Data presenterade av jordbruksverket sjunker skördeutbytet av skandinaviska brödsädsväxter snabbt mot noll redan när koldioxidhalten närmar sig 0,02%.
Svältgränsen för nutidens C3-växter ligger runt 0,02%.

Halten är så låga att luften numera endast innehåller spårmängder av koldioxid.

Koldioxid har blivit en biologisk bristvara, som det råder stark konkurrens om!

Luft består av:
📍78% kväve
📍21% syre
Det är allt! 99% av luften

Små restgaser dock
📍0,93% argon
99.93% av luften

Spårgaser kvarstår som
📍0,042% koldioxid
📍0,0002% metan

4 molekyler per 10 000, ökat från 3 till 4 molekyler sen lilla istiden. Ökning med 1 extra molekyl per 10 000 på 175 år

Av dessa 4 molekyler är 96% av naturliga källor, människan tillför ynka 4% globalt

Mänsklighetens 10GtC/år(36,66GtCO2) motsvarar ungefär 4% av de naturliga flödena

Människan svarar alltså för en liten del av omsättningen i jordens kolcykel. Endast 0,0017%(4% av 0,042%).

[Valerie Anne Smith @ValerieAnne1970]

🚨 BIGGEST HEALTH BOMBSHELL YOU’LL SEE TODAY:

“Children Who Are Completely Unvaccinated Are The Healthiest.” – Dr. Peter McCullough, MD

"In the modern day, going natural, meaning no vaccines whatsoever, the child is healthier."

Here's the science to back up such vaccine injury:

• 2020 study on 1,827 kids: Unvaccinated children had significantly lower rates of asthma, ear infections, ADHD, allergies & neurodevelopmental disorders.

• 2017 study (6,000+ participants): Vaccinated kids were 4.5X more likely to have asthma, 22X more likely to need allergy medication & over 30X more likely to have allergic rhinitis.

• New Zealand survey (over 200 unvaxxed kids): Almost ZERO chronic illness – no asthma, no eczema, no seizures, no diabetes.

• Amish study: Autism rate roughly 1 in 15,000 vs national average of 1 in 36.

The fully unvaccinated are winning health by a landslide.

Parents are waking up FAST. When did you wake up?

Were you always on the side of truth, opposite of big pharma? Or was 2020 COVID '2 weeks to flatten the curve' your wake up call?

[Chris Martz @ChrisMartzWX]

How do I know that the climate *crisis* is a scam?

Here are five reasons:

1️⃣ None of the politicians, celebrities, or “scientists” yammering about it have altered their lifestyles by an inch. If they opted to forgo using O&G products, then I’d take them seriously. Actions speak louder than words.

2️⃣ Climate conferences aren’t being held virtually on Zoom using their large meeting extensions. It’s doable, they just choose not to. They like to fly overseas to lecture us about reducing our “carbon footprint” all the while they do nothing to lower their own.

3️⃣ Wealthier alarmists are still living on or buying oceanfront property. If ocean levels were really rising at a catastrophic rate (as opposed to the gradual increase that is actually occurring), then they would move inland and banks would not approve loans.

4️⃣ Alarmists rarely, if ever criticize China and India, and they always come up with all sorts of wonderful excuses as to why those nations get a free pass to continue emitting so-called “carbon pollution.”

5️⃣ The only solutions they offer involve increased governmental power. Higher taxes. EV mandates. Restrictions or bans on the energy sectors they don’t like.

And, as an added bonus, no real-world data proves, much less suggests that we are facing an “existential crisis.” Even the IPCC doesn’t use such rhetoric because it isn’t based on science.

[Jesper Nilsson @green_coaching]

@GlobalDiss Hi. Can you please clarify exactly what the law or policy says?

[Jim Ferguson @JimFergusonUK]

🚨 JOHN BOLTON PLEADS GUILTY UNDER THE ESPIONAGE ACT

Former National Security Adviser John Bolton has pleaded guilty to unlawfully retaining sensitive national defence information.

This is the same John Bolton who previously called for Edward Snowden to be executed, Chelsea Manning to face the death penalty, and argued Julian Assange should spend 176 years in prison.

Under the plea agreement, Bolton faces:
• Up to 5 years in prison
• Up to 3 years of supervised release
• A $2.25 million fine
• Forfeiture of his government pension

He is due to be sentenced on 28 October.

The irony won't be lost on many.

[Nicolas Hulscher, MPH @NicHulscher]

A BOMBSHELL study of 470,000 people found using sunscreen increased the risk of 3 MAJOR SKIN CANCERS.

- INVASIVE MELANOMA: +292%
- BASAL CELL CARCINOMA: +140%
- SQUAMOUS CELL CARCINOMA: +126%

These alarming cancer signals persisted even after researchers accounted for age, sex, skin type, tanning ability, sunburn history, sunlamp use, and time spent outdoors.

It's not a good idea to slather rapidly absorbed toxic chemicals all over your body while blocking vitamin D — one of the body’s main defenses against cancer.

[DNI Tulsi Gabbard @DNIGabbard]

Today, on my final day as Director of National Intelligence, I’m releasing never-before-seen communications and documents exposing how Dr. Fauci provided millions in US taxpayer dollars to fund dangerous gain-of-function research at the Wuhan lab, worked with politicized elements within the Intelligence Community to suppress the truth about his actions and hide the virus’ lab-leak origins, and lied to Congress while under oath in 2024. It’s time you know the truth.

https://t.co/3YJSstB7d4

[Sama Hoole @SamaHoole]

In 1967 India ran one of the most inconvenient heart studies of the century, almost by accident, and the field has been quietly looking away from it ever since.

Dr S.L. Malhotra had a researcher's dream sitting in front of him: the Indian railway workforce, well over a million people. Same employer. Same medical cover. Comparable pay and hours. Scattered the length of a subcontinent. Strip all of that out and one great variable remained. Diet, which in India meant geography.

In the north, in Punjab and Rajasthan and UP, the railwaymen ate the way their grandparents had. Ghee. Milk fat. Curd. As much as nineteen times more fat than their southern colleagues, and nearly all of it the saturated animal fat that Ancel Keys was at that very moment teaching the West to dread.

In the south the plate was rice, sambar, and seed oils, groundnut and sesame, with far less fat overall. By the brand-new rules being drafted in America, the southerners were the ones doing everything right.

Then Malhotra counted the bodies.

Heart disease deaths in the south: 135 per hundred thousand. In the ghee-soaked north: 20. Seven times the disease in the men eating the wholesome seed oils. Among the railway sweepers, the leanest and hardest-working of the lot, the gap yawned open to fifteenfold.

He chased down every other explanation within reach. Smoking ran the wrong way, the north smoked more. Activity gave no clean signal. Wealth made things worse if anything, executives dropping dead while the sweepers carried on. The one thing that tracked the dying was the fat in the pan.

It was published. Peer-reviewed. British Heart Journal, 1967.

It landed in the exact decade the West was pouring concrete around the opposite belief. Heart associations were prescribing vegetable oils. Factories were tooling up to turn them out by the tanker. A study showing the seed-oil eaters dying seven times faster was not a study anyone with a budget wished to repeat.

So nobody did. Almost sixty years on, the finding still stands, unrefuted and unloved.

It has never once troubled a dietary guideline.

[Jesper Nilsson @green_coaching]

@GlobalDiss Please show us the proof or articles or documents that suggest this.

[Sama Hoole @SamaHoole]

Vitamin D is a steroid hormone wearing the wrong label.

What it actually does:
- Made in your skin from cholesterol when sunlight hits it
- Switched on by the liver and kidneys
- Then runs gene expression in nearly every tissue you own

It got filed under 'vitamin' because we discovered it studying deficiency in people who never saw the sun. The name stuck.

Modern life is almost perfectly built to suppress it:
- Seed oils instead of animal fat
- Factor 30 to walk to the car
- Days spent under strip lighting

You make it from two cheap, ancient things. Cholesterol, which means eating fat. Sunlight, which means going outside.

We have managed to pathologise both.

[PeterSweden @PeterSweden7]

If your country is even considering banning VPNs, then you aren't living in a free country anymore.

[Valerie Anne Smith @ValerieAnne1970]

THE ELITES WON'T TELL YOU THIS—but the science is clear.

The University of Nebraska just proved raising MORE COWS & eating MORE BEEF saves the planet.

Cows are carbon negative—they produce more oxygen than the methane & carbon they emit.

[Jesper Nilsson @green_coaching]

Are you a conspiracy theorist for wanting to bring chemtrails into the light?

https://t.co/yROjMeXP9e

[Jesper Nilsson @green_coaching]

@StatChrisCotton "All the evidence can be found in the latest version of my work which I invite you to download and read."
Where can we find this to see the evidence of what Christine wrote?