Bees may not have knees, but they do have incredible work ethic. Bees are responsible for pollinating up to 80% of all flowering plants. Their unconditional care for the planet is something we can all look up to and strive for.
Meet: the humble pea 🫛 Not only are they fruitful and delicious, legumes have nitrogen fixing qualities that help maintain healthy soil. This is just one of the natural processes that we utilize at the SAP in order to support sustainable growth at the farm.
Interested in Honey Bees and their Social Impact? Check out ENS 311: To Bee or Not to Bee, offered Spring/Summer 23 for ENS majors and minors 🐝 Questions? Email: [email protected]
Looking to sneak some credits in this summer? Interested in the social, economic, and ecological roles of honeybees? Check out ENS 311! This class will be offered in the first 6 weeks of spring/summer semester 2023 and can fulfill a variety of requirements within the ENS program!
You’re invited to the “Climate Sisu” Film Premier: (tonight!) Thursday, April 6th at 7:30pm in Loosemore Auditorium on the Pew Campus. This will be its first showing on the big screen 🎥
For more information and to watch the trailer, see https://t.co/WBlHwdLBBg
Howdy folks! Next Friday, March 10, will be our first official day of open volunteer hours at the SAP 🧑🌾 Weather permitting, we’ll be prepping the hoop houses and planting some greens 🌱 Hope to see you there!
Are you looking for a summer internship? Applications are now open for Summer 2023 SAP internships, as well as the New City Neighbors GVSU Internship. For more information and to apply online visit the link in our bio 🤝
Join us this weekend for an adventure into the world of sustainability! For more information visit the website at https://t.co/z0cdJTeZIS Hope to see you there 🌱
Join the Farm Club and the Office of Sustainability Practices this Friday, October 7th, as we celebrate this season’s harvest with games, music, and food at the Sustainable Agriculture Project 🍂 Please bring a dish to share if interested.
This month’s GVSU Farmers Market is happening tomorrow, September 14th from 10:30-1:30 in parking lot G 🍂🍅🥬There will be lots of fresh produce grown at the @gvsusap, local vendors, baked goods and drop-in mending workshops hosted by @mylovelymuse 🪡 We hope to see you there!
How beautiful is the SAP in the evening? We’ve been busy with the harvest of greens, planting summer crops, sowing seeds, and weeding (always). We look forward to enjoying an abundance of delicious, sustainable produce in the coming months!
Unsure how to use those big, beautiful bitter greens? Here is some inspiration! When prepared correctly chard has a gorgeous, earthy flavor that can often be overlooked. Starting June 1st you can have access to local chard and other freshly grown produce from the SAP Farmstand 🧑🌾
Registration for 2022 SAP Farm Shares opens on April 1st! Support student learning and enjoy fresh, sustainably grown produce from the SAP! Sign-up to receive weekly shares available for on-campus pick up or delivery starting in May 🤝🍅🥬
Are you looking for internship hours? Summer SAP internship applications are open and all majors/experience levels are welcome! Enjoy flexible scheduling while pursuing an internship that suits your areas of interest! Apply today 🤝🌱 https://t.co/zyqvy6iEqh
Are you interested in growing your own food? The SAP has 18 community garden plots available for students, faculty, and staff! Plots for the 2022 growing season can be reserved today! To sign-up and find more information you can visit our website at https://t.co/SNBRFCyrUy 🌱
Are you entering grad school next fall and looking for an assistantship position? The GVSU Office of Sustainability Practices is hiring! Follow the link for more information 👉
https://t.co/iuOpmaV5Nj