Before he co-founded One Off Hospitality, Donnie Madia spent a year working at Mr. Beef, the sandwich shop that inspired FX’s The Bear. (via @eaterchicago) https://t.co/zD8pOrE7ZJ
America’s restaurants are closing permanently.
The latest is Chicago’s Blackbird, a restaurant that set so many standards for excellence for decades.
@paulkahan Donnie Madia and One Off Hospitality created something that I will remember forever
https://t.co/zbfb0HZgr5
Blackbird in Chicago won't come back, partly b/c distancing would be difficult in its tight layout. Hard to overstate how pivotal that restaurant was for the city. https://t.co/d8IjDCDk5R
We’re excited! Tune in TODAY, Wednesday 10/3 @ 4PM ET @heritage_radio as @sharibayer chats with one of the nation’s most prolific restaurateurs, Donnie Madia of One Off Hospitality in #Chicago. https://t.co/a5TxRM0Qj4 https://t.co/QJpkvN4nDF #donniemadia#oneoffhospitality
This dessert is everything – Monte Bianco by @LeighOmilinsky@NicoOsteria – hazelnut mousse, whiskey, dark caramel-chocolate crunch, orange, honey cardamom gelato
Happy to hear @pennypollack is back at it already! She's stopping into the @wgnkingjohn show on 11/22 1pm to chat about her career and other holiday goodies. Who has time to be retired!?
We are excited to share that our Manager of 24-Hour Services Mary Kate Hageman was selected as the Volunteer Administrator of the Year by the Forum for Volunteer Administrators. Thank you, Mary Kate, for your passion and dedication!