Professionally trained chef, cookbook author, and cookie queen. I share trusted baking recipes & insights into the science of sweets ๐ฉโ๐ฌ๐ฉโ๐ณ๐ช
After a few rounds of tweaking, I nailed the perfect recipe for a thick, chewy peanut butter cookie bar packed with deep, complex flavors, dark brown sugar for added richness, toffee bits for a delightful crunch and flavor, and a sprinkle of sea salt on top.
Soft, gooey, sticky, and chewy, these Hot Cocoa Cookies are loaded with chocolate and topped with a toasted marshmallow for the perfect Christmas treat.
Who could beat this Cheesecake Filled Chocolate Bundt Cake with its rich yet tender chocolate cake, surprise cheesecake filling, and thick fudgy glaze? YUM!
Gingerbread Cookie Bars with Cream Cheese Frosting are ultra-thick, soft, and chewy with tons of warm, cozy spices, topped with a generous layer of tangy frosting.
Mexican Hot Chocolate Brownies infuse rich, fudgy brownies with cinnamon and cayenne, topped with silky ganache and toasted marshmallows: https://t.co/TX7eF2yGq2