Top Tweets for #20PercentLessMeat
There are LOTS of fantastic #plantbased suppliers who would be able to demonstrate that there most definately are LOTS of options
#20percentlessmeat #lessbutbettermeat
Last year @PSC100Group launched the #20percentlessmeat pledge to reduce meat served in all #publiccatering by 20% to cut CO2 & fight #climatechange
#SchoolPlates continues to make strides towards this goal, find out more here: https://t.co/3sTpQ7B8Ndπ
https://t.co/cMIyb54KAV
The #survey closes tomorrow, please take a couple of minutes to complete the results will be shared as part of a special report during #plantbasedweek in May ππ₯π
π₯¦
πhttps://t.co/JbECoiRe6e
#plantbaseddiet #plantbased #research #20percentlessmeat @PSC100Group
If you are a caterer working in the public sector please take 2 minutes to fill in the @PSCMagazine #survey ahead of #plantbasedweek looking at your experiences of customer demand, factors driving change & what the future is likely to look like
https://t.co/7ZZ8lRKit3

Jimmy Pierson from @ProVeg_UK on the @LACA_UK webinar this afternoon, talking about how they are supporting UK schools with their #SchoolPlates
campaign
#20percentlessmeat #climatechange #netzero #plantbased #plantbasedweek #schoolfood

Check out our FREE YouTube video library for professional caterers. From Show-Stopping Festive Delights, through to Vegan Baking, and even Dietary Diversity and Inclusivity in Care Menu Planning, youβll find all these and more: https://t.co/JqkVs7OCUk #20percentlessmeat #Vegan

#20percentlessmeat Read more on phase 2 @PSCMagazine @PSC100Group Click the link below ππππππ
https://t.co/M7n9LtrbeP
20% Less But Better Meat https://t.co/kT4lbjedfm #20percentlessmeat Just one year after we discussed the initiative, then launched it in April we have achieved our 1st goal of menu changes allowed us to tweak and adapt, share with partners and now we are moving to stage 2
#PSMI20 A great round table today. Next phase #20percentlessmeat we have met our goals from last year. Influencing government policies & strategy recognising our sector We will together deliver this I am focused and committed for all our staff & customers #recruitment #Influence

Looking forward to the #PSMI Top 20 virtual lunch/Debate @mynameisAndyJ as chair this years discussions will focus on how we strive forward, what do we need government to influence & focus on. #20percentlessmeat the next phase Training of our staff what do we require @PSCMagazine
Great to have so many online this morning listening to the 20% less but better meat #webinar
@mynameisAndyJ @PSC100Group @NFUtweets @Eating_Better #20percentlessmeat

@PSCMagazine @PSC100Group @Eating_Better @NFUtweets Register today for the free webinar. Hear about the #20percentlessmeat Campaign and the next stage #PublicSectorCaterers
PSC to host '20% less but better meat' webinar Nov 19
Panel includes @mynameisAndyJ @PSC100Group @Eating_Better @NFUtweets #20percentlessmeat
Register free π½
https://t.co/qNcK5yjzq2
PSC to host '20% less but better meat' webinar Nov 19
Panel includes @mynameisAndyJ @PSC100Group @Eating_Better @NFUtweets #20percentlessmeat
Register free π½
https://t.co/qNcK5yjzq2
@PSCMagazine @Eating_Better @PSC100Group @NFUtweets Looking forward to another great webinar. Proud of what everyone as done to date. The way forward - Looking forward to a great debate #20percentlessmeat #PublicSectorCatering Register today
Webinar: 20% less but better meat campaignβ - The Debate
Join us on 19 November to look at the purpose behind the campaign and arguments from all sides.
Register Free π
https://t.co/M6xvZiR5au
@Eating_Better @PSC100Group @NFUtweets @mynameisAndyJ #20PercentLessMeat

Webinar: 20% less but better meat campaignβ - The Debate
Join us on 19 November to look at the purpose behind the campaign and arguments from all sides.
Register Free π
https://t.co/M6xvZiR5au
@Eating_Better @PSC100Group @NFUtweets @mynameisAndyJ #20PercentLessMeat

20% Less But Better Meat https://t.co/kT4lbjedfm #20percentlessmeat Making a change together driven by Your our Customers, Sustainability and Health & Wellbeing @PSC100Group I am proud to lead this from the Front as Chair of PSC100
As the Public Sector reviews there menus -I urge you all to embed more British Food @LoveBritishFood as well has #20Percentlessmeat https://t.co/6aVnco5ZmD - let us make a difference together @PSC100Group @PSCMagazine
Great to get Patients to feedback on the new menu for @BWH_NHS They love the fresh Salads, Salmon with noodles, Lincolnshire Sausage, Jacket Pots with 5 choices of fillings. Plant-Based food #20percentlessmeat Fish Pie, Roasts - #Theyaskedwedid Seasonal menus, Local suppliers
UKβs first vegan hot meal vending machine installed in London hospital https://t.co/olYin1Fqv5 @hospitalcaterer @PSCMagazine #20percentlessmeat @HillingdonNHSFT Great to see leading the way forward #NHS #CustomerChoice
20% Less But Better Meat https://t.co/R3E2JU3Dgs As chair of @PSC100Group I am so pleased to see we are making a difference across the Public Sector #Catering #20percentLessButBetterMeat - #Listening #Customers #choices @PSCMagazine Please RT and Share #20percentlessmeat
Letβs do whatβs right https://t.co/54yAsApVLk #20percentlessmeat
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