#ChefsTip - Twitter Hashtag

10 months ago

When you’re making a roux for béchamel, this is what you’re after: the milk solids cooked out, the texture just right, and the butter starting to behave like clarified fat. Smooth, steady heat will get you there. 🔥#Roux #ChefsTip #CookingTips #HomeCooking

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Civilian Kitchen @KitchenCivilian

about 2 years ago

#ChefsTip Don’t Feed Them! You’ll never get rid of them… I know I know who would want to get rid of her? Ha!

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The Chef Jojo Experience @IamChefJoJo

over 2 years ago · Baltimore

@VeganCheat92403 Get the lemon pepper tossed in the honey hot sauce with a fresh squeeze of lemon #chefstip

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Harvest Fine Foods @TLHFF

over 3 years ago

Less than 2 weeks away! Secure your FREE seat today for the 28th February by clicking the link below👇 https://t.co/Q5OQh0zpSL #koppert #koppertcress #foodworkshop #koppertcressworkshop #CulinaryMasterclass #chefstip #chefevent #chefsevents #chefworkshop @koppertcress

TLHFF's tweet photo. Less than 2 weeks away!

Secure your FREE seat today for the 28th February by clicking the link below👇
https://t.co/Q5OQh0zpSL

#koppert #koppertcress #foodworkshop #koppertcressworkshop #CulinaryMasterclass #chefstip #chefevent #chefsevents #chefworkshop @koppertcress https://t.co/uiNeb8urRj

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ChefBrianTsao @ChefBrianTsao

almost 4 years ago

🚨Chef’s Tip! 🚨 Did you know that deep frying is actually a dry cooking method? You do now! #notyourtypicalchef #reaction #reactionvideos #reactionvideo #uncleroger #eggfriedrice #cookingvideo #kitchennightmares #friedricerecipe #friedrice #cookingmethod #chefstip

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Donatella Arpaia @donatellaarpaia

over 4 years ago

Indulge in a Chocolate Soufflé on #NationalChocolateSouffleDay! An uber-decadent, chocolatey, dessert with a delicious molten center. #ChefsTip: Make sure the dish is well greased right up to its lip to make soufflé easily slide up as it expands. https://t.co/2gaQNeWRY1

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ross @Sheepinsocks2

over 4 years ago

@sophiepollitt Soak it first then wash, #chefsTip

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K A I @kaigalway

over 4 years ago

@i_tazel @mistereatgalway @katymcguinness Yeap and it class on the bbq #chefstip I learnt off Mikey

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M. - 🦋🕊️🇵🇸 @NoDecaff4Me

over 5 years ago

Happy Thanksgiving eve to my US friends. Don’t forget to poke your bird‘s skin before putting in the oven. It will make it deliciously crispy 🦃😋 #chefstip

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Dunkery Beacon Hotel @DunkeryBeaconCH

almost 6 years ago

#ChefsTip for July – John recommends #British #Tomatoes as his ingredient of the month. Try using the early season fruit with foraged wild #garlic (remember to wash it well before using and not to use anything grown on the roadside or where dogs walk) to make a pesto.

DunkeryBeaconCH's tweet photo. #ChefsTip for July – John recommends #British #Tomatoes as his ingredient of the month. Try using the early season fruit with foraged wild #garlic (remember to wash it well before using and not to use anything grown on the roadside or where dogs walk) to make a pesto. https://t.co/d2hVr4tnDI

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Rasam Restaurant @RasamRestaurant

about 6 years ago

#Chefstip For those of you cooking at home, toasting rice, nuts and lentils before cooking with them, increases the flavour considerably

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Dave From Stourbridge (originally) @DavvaHill

about 6 years ago

@Algie___ @AstonBenidorm #ChefsTip that's not parsley sauce

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Talk Eat Laugh @ChefSalisbury

over 6 years ago

My new trick? Leave whole mushrooms in the sunshine for 24 hours before you eat them to ensure they are chock full of vitamin D. #chefstip #privatechef #performancechef #foodblogger #eliteathlete #foodporn

ChefSalisbury's tweet photo. My new trick? Leave whole mushrooms in the sunshine for 24 hours before you eat them to ensure they are chock full of vitamin D.

#chefstip
#privatechef
#performancechef
#foodblogger
#eliteathlete
#foodporn https://t.co/B50WWXLXYh

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Donatella Arpaia @donatellaarpaia

over 6 years ago

Celebrate #NationalChocolateSouffleDay with my Chocolate Soufflé. An uber-decadent, chocolatey, dessert with a delicious molten center. #ChefsTip: Make sure the dish is well greased right up to its lip to make soufflé easily slide up as it expands. https://t.co/El1WLQGd5B

donatellaarpaia's tweet photo. Celebrate #NationalChocolateSouffleDay with my Chocolate Soufflé. An uber-decadent, chocolatey, dessert with a delicious molten center. #ChefsTip: Make sure the dish is well greased right up to its lip to make soufflé easily slide up as it expands.
https://t.co/El1WLQGd5B https://t.co/uTNAon7vqK

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Rasam Restaurant @RasamRestaurant

over 6 years ago

#Chefstip how to keep coriander fresh. Keep coriander leaves in an airtight container with a paper napkin inside. This will keep them fresh in the fridge for up to a month #coriander #herbs #fresh

RasamRestaurant's tweet photo. #Chefstip how to keep coriander fresh. Keep coriander leaves in an airtight container with a paper napkin inside. This will keep them fresh in the fridge for up to a month
#coriander #herbs #fresh https://t.co/nJG1ESqUUj

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Donatella Arpaia @donatellaarpaia

over 6 years ago

Crispy fried cauliflower florets are one more way to get anyone to love cauliflower. Try it with a sauce or on a salad. #ChefsTip: Once you've removed the stem, the cauliflower will naturally fall apart into large florets. https://t.co/IMDgaUeBvp

donatellaarpaia's tweet photo. Crispy fried cauliflower florets are one more way to get anyone to love cauliflower. Try it with a sauce or on a salad. #ChefsTip: Once you've removed the stem, the cauliflower will naturally fall apart into large florets. https://t.co/IMDgaUeBvp https://t.co/T7yGkq10DX

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vegan hip hop movement @vgnhiphopmvmnt

over 6 years ago

#Repost @kingcookdaily ・・・ IF YOU WATCH CLOSELY BOTH HANDS COMPLIMENT EACH OTHER! #EvenThoughTheyHaveDifferentPersonalities #Cauliflower #KnifeSkills #ChefsTip #ChefLife 🔪 🔪🔪 https://t.co/yWreksoGil

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Rasam Restaurant @RasamRestaurant

almost 7 years ago

#Chefstip : Unlike a kettle, a watched pot always boils :) Pay attention to the dish as it cooks; don’t just set a timer and leave it.

RasamRestaurant's tweet photo. #Chefstip : Unlike a kettle, a watched pot always boils :) Pay attention to the dish as it cooks; don’t just set a timer and leave it. https://t.co/RUQF2v8Era

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Oscars French Steakhouse & Bistro @oscars_bistro

almost 7 years ago

Cooking steak at home? A tip from our kitchen to yours is to ensure the meat has reached room temperature before cooking. This helps the steak cook evenly! #chefstip #steakhouse #loveleam

oscars_bistro's tweet photo. Cooking steak at home? A tip from our kitchen to yours is to ensure the meat has reached room temperature before cooking. This helps the steak cook evenly!
#chefstip #steakhouse #loveleam https://t.co/zJvSksDJyX

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Rasam Restaurant @RasamRestaurant

almost 7 years ago

#Chefstip : Room-temperature vegetables cook faster than cold ones. They are also more likely to cook evenly and blend more readily with other ingredients.

RasamRestaurant's tweet photo. #Chefstip : Room-temperature vegetables cook faster than cold ones. They are also more likely to cook evenly and blend more readily with other ingredients. https://t.co/5zq6PLLTru

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