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Year 7 food tech students are currently learning about the science behind boiling an egg and are experimenting with varying cooking times. Isaac in year 7 said: “To be fair, this experiment is no yolk!” #DHSFoodTech #DHSFutureChefs #proudofDHS

DurringtonHigh's tweet photo. Year 7 food tech students are currently learning about the science behind boiling an egg and are experimenting with varying cooking times.
Isaac in year 7 said: “To be fair, this experiment is no yolk!”
#DHSFoodTech #DHSFutureChefs #proudofDHS https://t.co/733fSpYTTF

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