Top Tweets for #FoodForAll2018
#FoodForAll2018 is TOMORROW! Enjoy cocktails and dishes from 20 of Fairfield County's newest and hottest restaurants, all while supporting our work at Food Rescue US. By attending, you'll help us rescue 3 million meals for our community!
Tickets and info: https://t.co/3w4FJyz7aD
#FoodForAll2018 is only 8 days away! Get your tickets soon, and consider our special cocktail hour with Chef Bill Taibe. Every dollar raised equals 20 meals for people in need. By attending, you'll help rescue 3 million meals for our community! https://t.co/3w4FJyz7aD
We can’t wait to see what Chefs Bill Taibe, Mogan Anthony, Brad Spence and Matt Storch have in store for us at #FoodForAll2018. Get your tickets now! https://t.co/3w4FJyhvM3
Ignite your palate with delicacies from South Norwalk’s newest seafood restaurant…@SaltwaterSono. Serving New England style seafood with an edge, Saltwater’s mission is simple: be the very best in all they do. Get your ticket to #FoodForAll2018: https://t.co/FJuAVQnZsw
Next up in our awesome list of participating restaurant vendors and chefs for #FoodForAll2018 is chef/owner, Jeff Taibe, from Taproot Restaurant in Bethel. We can’t wait to try his twist on locally sourced ingredients into refined New American fare. https://t.co/FJuAVQnZsw
Finger lickin’ good BBQ is what Bobby Q’s Cue & Co. are all about and we’re pleased to announce they’re joining us at #FoodForAll2018! They’re serving award-winning BBQ, creative house drinks and the best live music in the area. Get tickets now: https://t.co/FJuAVQnZsw
Chef @BillTaibe of the award winning Jesup Hall, The Whelk, and Kawa Ni restaurants will be hosting an exclusive cocktail hour at #FoodForAll2018! Get your tickets now: https://t.co/FJuAVQnZsw
Known for his restaurants @HarlanSocial & @HarlanPublick, chef/owner Stephen Lewandowski recently opened his new concept Harlan Haus. Harlan Haus is a German-inspired Bier & Wurst Hall and we’re excited to see what he’ll be offering at #FoodForAll2018! https://t.co/Vzloyfg51V
Enjoy food and drink from the comfort of your own table at #FoodForAll2018. Tickets for the VIP hour, hosted by Chef @BillTaibe, are going fast. Get yours now! https://t.co/FJuAVQnZsw
#TBT to Food for All 2017 at The Loading Dock, which has become the benchmark for innovative events in all of Fairfield County. We’re excited to be there again at #FoodForAll2018
@AbigailKirsch https://t.co/FJuAVQnZsw
We are excited to announce the addition of Chef Matt Storch, chef owner of Match & Nomeez Restaurants. His new Westport, CT restaurant, Match Burger Lobster, is making their debut at #FoodForAll2018 this year. https://t.co/3w4FJyz7aD
We are thrilled to announce that Chef @BillTaibe of the award-winning Jesup Hall, The Whelk, and Kawa Ni restaurants in Westport, CT will be our featured VIP Hour sponsor at #FoodForAll2018. To purchase: https://t.co/3w4FJyz7aD
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