Top Tweets for #FoodHygieneTips
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FOOD HYGIENE TIPS👨🏽🍳👩🏽🍳
" *Wear clean protective clothing when cooking. Emphasis on "clean".* "
#FoodHygieneTips
#NourishwellAfrica.
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FOOD HYGIENE TIPS👨🏽🍳👩🏽🍳
" *Do not keep long nails so that they can be cleaned easily in order to avoid infection.* "
#FoodHygieneTips
#NourishwellAfrica.

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FOOD HYGIENE TIPS👨🏽🍳👩🏽🍳
" *Never spit or chew gum in the kitchen or a food storage area.* "
#FoodHygieneTips
#NourishwellAfrica.

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FOOD HYGIENE TIPS-13👨🏽🍳👩🏽🍳
"Kitchen sponges should be boiled once a week to get rid of germs. "
#FoodHygieneTips
#Day13
#NourishwellAfrica.

1️⃣5️⃣-0️⃣8️⃣-2️⃣0️⃣2️⃣0️⃣
FOOD HYGIENE TIPS-12👨🏽🍳👩🏽🍳
" *Clean both the inside and the outside of all appliances used in the kitchen. You should pay particular attention to buttons and handles, from where hands can easily be contaminated.* "
#FoodHygieneTips
#Day12
#NourishwellAfrica.

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FOOD HYGIENE TIPS-11👨🏽🍳👩🏽🍳
" *Handle your food properly in order to prevent the spread of bacteria from raw food to cooked food or fruits, to avoid illness.* "
#FoodHygieneTips
#Day11
#NourishwellAfrica.

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FOOD HYGIENE TIPS-10👨🏽🍳👩🏽🍳
" *Allow foods to cool down before putting them inside the refrigerator.* "
#FoodHygieneTips
#Day10
#NourishwellAfrica.

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FOOD HYGIENE TIPS-9👨🏽🍳👩🏽🍳
" *Do well to rinse your vegetables and fruits before consumption, even when you plan to cut or peel before eating. Why? To eliminate or reduce the microbe population.* "
#FoodHygieneTips
#Day9
#NourishwellAfrica.

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FOOD HYGIENE TIPS-8👨🏽🍳👩🏽🍳
" *Change your refrigerated food stock at least once in a week, and ensure you discard cooked leftovers after four days; and one to two days for raw poultry and ground meats.* "
#FoodHygieneTips
#Day8
#NourishwellAfrica.

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FOOD HYGIENE TIPS-5👨🏽🍳👩🏽🍳
"To avoid cross contamination, make use of different clean cutting boards and knives for your vegetables and raw meat."
#FoodHygieneTips
#Day5
#NourishwellAfrica.

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FOOD HYGIENE TIPS-4👨🏽🍳👩🏽🍳
"Ensure you keep dry foods in an airtight container so as to prevent it from moisture,pest and other elements that can cause food spoilage."
#FoodHygieneTips
#Day4
#NourishwellAfrica.

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FOOD HYGIENE TIPS-3
"If you have cut or injury, make sure it is well covered to prevent contamination of food."
Remember health is wealth!
#FoodHygieneTips
#Day3
#NourishwellAfrica.

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FOOD HYGIENE TIPS-2
"If you have catarrh or cough, reduce your activities in places where food are being prepared to curtail the spread of harmful bacteria."
You have catarrh or cough?
Keep off the Kitchen!
#FoodHygieneTips
#Day2
#NourishwellAfrica.

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FOOD HYGIENE TIPS-1
"Wash your hands thoroughly before touching any food."
Food touched with dirty hands and eaten result into what is detrimental to your health.
Value your health!
#FoodHygieneTips
#NourishwellAfrica.

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