Top Tweets for #FunTomP
Pumpkin seed protein concentrate in tomato sauce ๐
Glycation (allulose/fructose) boosted solubility, antioxidant activity, and digestibility vs unmodified protein. Clean-label, plant-based direction. ๐ฟ
Link in bio ๐
#FunTomP #FoodScience #FunctionalFoods @PrimaProgram
We are featured in Tomato News! ๐
Our latest research focuses on turning tomato peel waste into valuable ingredients using green extraction technologies.
๐Link in bio!
#FunTomP #FoodTech #Sustainability @PrimaProgram
Tomato peel isnโt waste, itโs a resource. ๐
With DES, PEF, and ultrasound, we extract key bioactives while keeping processes gentle and sustainable. โป๏ธ๐งช
๐Link in bio!
#FunTomP #FoodScience @PrimaProgram
New publication alert! Our team's paper on sustainable protein extraction from sugar beet leaves is out. We're finding efficient ways to turn agricultural by-products into valuable ingredients for functional foods.
๐Link in bio!
#FoodTech #Sustainability #FunTomP @PrimaProgram
Non-thermal plasma keeps food safe and fresh! Our new article highlights how optical emission spectroscopy helps control and optimise these processes for better quality. ๐ฟ๐
๐Link in bio!
#FoodScience #PlasmaTech #FunTomP @PrimaProgram
New: A functional tomato sauce enriched with pea protein, olive and tomato peel powders!
๐
Boosted antioxidants and flavor, perfect for a healthier Mediterranean diet.
๐Link in bio!
#FunTomP #FunctionalFoods @PrimaProgram
We used pulsed electric field (PEF) tech to get more nutrition from tomato seeds! More lycopene, healthy fats, and less waste. See how functional foods start in the lab.
#FunTomP #bioeconomy #foodscience @PrimaProgram
Our sugar beet leaf protein study was one of the most-viewed articles of the year in Journal of the Science of Food and Agriculture! ๐ฟ
Huge thanks to the whole team!
#FunTomP #TopViewedArticle #JSFA #FoodScience #Sustainability @PrimaProgram
Our paper on tomato snack bars made the Top 10% most-viewed list in Journal of the Science of Food and Agriculture ๐
Big shoutout to the author team! ๐
#FunTomP #TopViewedArticle #FoodScience #FunctionalFoods @PrimaProgram
Just had an insightful interview with top nutrition expert Prof. Dr. Nevra Koรงโfacilitated by Dr. Nalan Yazฤฑcฤฑoฤluโon behalf of our partner AIJU for the FunTomP consumer analysis.
More insights coming soon! ๐
๐ฌ
#FunTomP #NutritionScience #Sustainability @PrimaProgram
Women in science and food innovation are shaping the future of functional Mediterranean products! ๐ฟ๐
Together, we can #AccelerateAction!
#FunTomP #WomenInScience #SustainableFood @PrimaProgram
Our newest research investigates ultrasound & high-voltage electrical discharge to extract valuable bioactive compounds from sugar beet leaves. ๐ฑโก
Read the full study here: https://t.co/2cqt6jsRfM
#FunTomP #FoodScience #Sustainability #BioactiveCompounds @PrimaProgram
New study alert! ๐จ We explored pumpkin seed protein extraction and discovered microwave-assisted techniques yield better results. Advancing sustainable plant-based foods! ๐
Read the full article: https://t.co/lp3ARMzPXT
#FunTomP #Sustainability #PlantProtein @PrimaProgram
Throwback to #BRIGHTNIGHT2024! FunTomP proudly shared our vision for sustainable Mediterranean tomato products at the Pisa Research Area. ๐
๐ฟ
#FunTomP #Sustainability #Research #MediterraneanDiet @PrimaProgram
In April 2024, ProxIMed & FunTomP co-organized the Alternative Protein Training School! Hands-on workshops & expert-led lectures explored sustainability, protein extraction & more.
Thank you, Ege Uni & speakers!
#ProxIMed #FunTomP #Sustainability @PrimaProgram
Throwback to April 2024: The Alternative Protein Training School, co-organized with @proximedprima !
Researchers explored topics like protein extraction, sustainability & moreโhands-on!
#FunTomP #ProxIMed #FoodInnovation #Sustainability
Tomato leather: a salty, sustainable, and healthy alternative to fruit leathers!
๐ฟ Discover more in our study.
#FunTomP #HealthyEating #FunctionalFoods #Sustainability @PrimaProgram
The FunTomP steering committee met this November to discuss progress and plan for the final months of the project, concluding in April 2025.
Thanks to our partners for their collaboration in driving sustainable innovation! ๐ฑ #FunTomP #Sustainability @PrimaProgram
๐ Orange the World!
Every 10 minutes, a woman loses her life to violence. #NoExcuse
FunTomP supports the UNโs UNiTE campaign to end violence against women. Learn how to join the movementโlink in bio!
#OrangeTheWorld #NoExcuse #FunTomP #Equality @UN_Women @PrimaProgram
FunTomP at #EFFoST2024: Showcasing sustainable innovations in transforming tomato byproducts into functional foods. ๐ฑ
Grateful to PRIMA & EFFoST for this opportunity! #FunTomP #SustainableFood @EFFoST @PrimaProgram @proximedprima
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