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Dish:- white sauce pasta
Tired of eating Red Tomato Pasta? Try this White Sauce Pasta! With its silky smooth and aromatic sauce made from butter, milk and all purpose flour (maida)
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Entrepreneurship is living a few years of your life like most people won’t so you can spend the rest of your life like most people cant.
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Broccoli Almond soup..
Soup has been a staple to mankind's diet since the prehistoric era where it was made as a porridge type dish (Soup). It was even sold in ancient Greek on the streets of Athens.
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Spaghetti alla carbonara
An Italian pasta dish made with eggs, pecorino romano, guanciale and black pepper. It was created in the middle of the 20th century, pecorino romano, eggs, cured fatty pork and black pepper are the basics.#iihmbest3years #hospitalitybuzz #HTDMIIHMADAY5
Farineaux
This is Italy’s contribution to the courses of the menu. It includes different kinds of rice and pasta. The ingredients, size, shape and colour determine the type of pasta.
Bucatini cacio e pepe.☝️
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Ravioli is another example of farineaux which is thin pasta sheets which are stuffed with chicken, beef and spinach tossed in sauce.
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Farineaux is a fourth course in menu which mailnly consist of rice or pasta dishes. Spaghetti napolitana is an example of farineaux which consists of spaghetti tossed in tomato garlic flavoured sauce.
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Drink Making Technique
Muddling, the act of crushing fruit, sugar and herbs to draw out flavors and help them mix with alcohol. It is done just prior to most of the liquid ingredients being added.
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Drink Making Technique
Stirring Method
Means to mix ingredients together. This is typically done using a Bar spoon, moving around a glass in a circular motion until all ingredients are mixed.
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