Top Tweets for #RealFoodFakeFood
Start your Food and Eating Year right in 2020 by checking out my (short) TEDx talk on Rethinking Whole Foods and why this matters https://t.co/1h13bjAWyP
I'm always surprised when I am quoted in articles by people who never spoke to me, but this time I can't complain as @epicurious tackles one of my favorite subjects, extra virgin olive oil! https://t.co/Uj0bj33hTb #realfoodfakefood
To add insult to injury, old dairy cows no one wants (or should want) to eat are often sold as high priced "grass fed" beef, because - well there's no good reason - but that's how our food labeling works. This is a double-edged tragedy #realfoodfakefood
It is with a heavy heart that I announce that my next door neighbor's beautiful herd of cows was liquidated at auction yesterday. The low price of milk killed the farm. They sold for $450 to $850. Most went to slaughter. We are now the last farm standing on this road.
Even better, they tasted like chicken and weren't packed with drugs #realfoodfakefood
In 1957 56-days-old chickens weighed less than a kilogram. Their current counterparts weigh more than four times that https://t.co/Xcai9AFRnm
#foodfraud is a serious problem - economic fraud and possible health and environmental concerns. More than just fish, too - purported Wagyu beef, organic foods, honey, and extra virgin olive oil #realfoodfakefood
What if that "salmon" on your plate is not salmon? Oceana, an ocean conservation nonprofit, found that 20% of fish they ordered and lab tested were entirely different species than indicated on the label. In a global economy, how can we solve this problem? https://t.co/07MiU3GK6w
How to Buy a Good Bottle of Olive Oil - another great article from @seriouseats . The olive oil industry is rife with #foodfraud. Read all about it in #realfoodfakefood by @TravelFoodGuy https://t.co/NaoNuz040H
Even if nobody gets hurt, wine fraud and #foodfraud rip off consumers. People should get what they pay for #realfoodfakefood @TravelFoodGuy https://t.co/QcyF2StGjP
Parmesan cheese made from wood pulp? No-lobster lobster rolls? Get wise about fake food in @TravelFoodGuy's bestselling #RealFoodFakeFood,a $2.99 #ebook today: https://t.co/MQ08Gw1woo
Fishing for Answers: @CBSNews talks with #RealFoodFakeFood author Larry Olmsted about how to know which fish you're actually eating: https://t.co/tUbrG9nFsb
Even Final Jeopardy seems to have learned something from my @nytimes bestseller Real Food, Fake Food - you should too if you care about food! https://t.co/683FTl7Put
Do you know what you're eating? Really? NYT bestseller #RealFoodFakeFood by @TravelFoodGuy is just $2.99 for #ebook today: https://t.co/0iwyQ00cSd
The @latimestravel covers #ChefBikeTour @ERTourism #Italy. Thank you chefs at @PlayaProvisions @eatrighteously and @TravelFoodGuy #RealFoodFakeFood; #topchef @ChefBrookeW
Cycle, eat and cook on bicycle tours of Italy with 'Top Chef' contestants https://t.co/5BjzzTxkyU
Do you really know what you're eating? My friend Larry Olmsted @travelfoodguy has a NY Times #bestselling book about the topic called #RealFoodFakeFood. Check it out: https://t.co/rrT1qP0PvJ #foodscams
The @latimestravel covers #ChefBikeTour @ERTourism #Italy. Thank you chefs at @PlayaProvisions @eatrighteously and @TravelFoodGuy #RealFoodFakeFood; #topchef @ChefBrookeW
Cycle, eat and cook on bicycle tours of Italy with 'Top Chef' contestants https://t.co/0YsvPwCLmV
The @latimestravel covers #ChefBikeTour @ERTourism #Italy. Thank you chefs at @PlayaProvisions @eatrighteously and @TravelFoodGuy #RealFoodFakeFood; #topchef @ChefBrookeW
Cycle, eat and cook on bicycle tours of Italy with 'Top Chef' contestants https://t.co/PogHQAhZmo
Just in time for lunch - find out how to get REAL fish with this update from #RealFoodFakeFood author Larry Olmsted... https://t.co/lmBjAcHTye
No More Fake Fish! Seafood fraud is a huge issue in this country, but it just got easier for consumers to buy delicious real fish and not get ripped off (or poisoned) @Forbes https://t.co/n7xLEj90By
Less than a dozen US restaurants sell real Kobe beef. Nick & Sam’s in Dallas is one, other Japanese wagyu too, so we did a sampler!
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