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Be careful when buying onion at Walmart Most Americans have never seen anything like this but it can happen at places like Walmart This is a what happens when you cut into an onion with bacterial soft rot. This happens to commercially grown onions stored for long periods. It causes a bacterial infection when there is moisture, poor ventilation, humid storage or damage allowing bacteria in The outer part of the onion looks fine, but the inside is a bacteria rot Do not eat it. Always throw away the whole thing, the rot can produces toxins and bacteria that aren’t safe