#breadsgiving - Twitter Hashtag

over 6 years ago

Was up at 5:30am finishing cinnamon rolls for the family before they start traveling home. #yawn #yum #breadsgiving https://t.co/7OerQkbWCo

zebpalmer's tweet photo. Was up at 5:30am finishing cinnamon rolls for the family before they start traveling home. #yawn #yum #breadsgiving https://t.co/7OerQkbWCo https://t.co/WUgPoPtwt0

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

Aaaand we’re done! Happy #breadsgiving everyone! Thanks for coming along on this wild ride!

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

BREAD 2. Japanese/Hokkaido milk bread (aka shokupan) rolls. Very different approach. Starts with cooking a roux (tangzhong) which helps retain moisture in the dough as it bakes. #breadsgiving

grahamboree's tweet photo. BREAD 2. Japanese/Hokkaido milk bread (aka shokupan) rolls. Very different approach. Starts with cooking a roux (tangzhong) which helps retain moisture in the dough as it bakes. #breadsgiving https://t.co/WzxXeHoh46

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

Two doughy bois. Time to fold! Folding develops the gluten chains that make bread chewy and retain its shape and air bubbles. #breadsgiving

grahamboree's tweet photo. Two doughy bois. Time to fold! Folding develops the gluten chains that make bread chewy and retain its shape and air bubbles. #breadsgiving https://t.co/C43hxDgYeF

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

Hi my name is graham and I have a bread baking kanban board. Every time a sticky is moved, somewhere a producer gets their wings. 👼 #breadsgiving

grahamboree's tweet photo. Hi my name is graham and I have a bread baking kanban board. Every time a sticky is moved, somewhere a producer gets their wings. 👼 #breadsgiving https://t.co/0jGsnDlvm8

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

Last feeding done. Time to get fuuuunnnkkayyyyyy #breadsgiving

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grahamburger 🍔@[email protected] @grahamboree

over 6 years ago

These two sour yeasty bois are headlining #breadsgiving tomorrow so it’s time to make sure they’re well fed.

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Mike Treglia @MikeTreglia

over 8 years ago

Welp these are the results... No knead on the right, bread bible derivative on the left.. better flavor on the latter and developed a better crust with some ice and spraying, but the no knead was pretty good and easy #breadsgiving #Thanksgiving

MikeTreglia's tweet photo. Welp these are the results... No knead on the right, bread bible derivative on the left.. better flavor on the latter and developed a better crust with some ice and spraying, but the no knead was pretty good and easy #breadsgiving #Thanksgiving https://t.co/MbaHW71tPS

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Mike Treglia @MikeTreglia

over 8 years ago

Why bake one loaf of bread when you can bake two? Comparing 2 recipes- one is my adaptation from #breadbible and the other is based on a no knead presented by Mark Bittman. The latter seems easier... How will it compare? #breadsgiving #Thanksgiving