Top Tweets for #nativemaize

almost 7 years ago

@GLFBonn2019 I talked about @indigenouspeoples as custodians of #indigenousknowledge that can help us to face #climatechange & contribute to #foodsecurity. #nativemaize, #culture, #identity, #resilience & the #right to #selfdetermination #Oaxaca Click ��🏽https://t.co/wtRplwjsKj

tania_eulalia's tweet photo. @GLFBonn2019 I talked about @indigenouspeoples as custodians of #indigenousknowledge that can help us to face #climatechange & contribute to #foodsecurity. #nativemaize, #culture, #identity, #resilience & the #right to #selfdetermination #Oaxaca Click ��🏽https://t.co/wtRplwjsKj https://t.co/gIxs2Ah1XB

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over 6 years ago · Hanover

Tomorrow I’ll be presenting my research at @dartmouth on #nativemaize cultivation & how it’s linked to the ‘comunalidad’ principle of #indigenous communities in Oaxaca, #Mexico Thanks 4 the opportunity to share my research & findings #weareindigenous #nativeseeds #climatechange

tania_eulalia's tweet photo. Tomorrow I’ll be presenting my research at @dartmouth on #nativemaize cultivation & how it’s linked to the ‘comunalidad’ principle of #indigenous communities in Oaxaca, #Mexico Thanks 4 the opportunity to share my research & findings #weareindigenous #nativeseeds #climatechange https://t.co/MpuvHSBRv2

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over 6 years ago

“Making milpa is an act of political resistance” Carolina Camacho on native maize cultivation and reflecting historically on how Milpa cultivation has changed from the 16th century. #NativeMaize #milpa #indigneouspeoples #indigneousknowledge

tania_eulalia's tweet photo. “Making milpa is an act of political resistance” Carolina Camacho on native maize cultivation and reflecting historically on how Milpa cultivation has changed from the 16th century. #NativeMaize #milpa #indigneouspeoples #indigneousknowledge https://t.co/Bk7L6Tldva

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almost 7 years ago

@GLFBonn2019 I talked about @indigenouspeoples as custodians of #indigenousknowledge that can help us to face #climatechange & contribute to #foodsecurity. #nativemaize, #culture, #identity, #resilience & the #right to #selfdetermination #Oaxaca Click 👉🏽https://t.co/wtRplwjsKj

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almost 7 years ago

I was honoured to talk at the ⁦#GLFBonn2019 about the role of #indigenousknowledge to face #climatechange & their contribution to #foodsecurity. #nativemaize & the celebration of life & the right to #selfdetermination in #Oaxaca #resilience Click 👇🏽 https://t.co/r7KMg9VxYX

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about 7 years ago

In #glfboon2019 (Jun 22-23) I’ll be talking about #nativemaize, #traditionalknowledge & #IndigenousWomen as the keepers of it, the contribution of #indigenousfoodsystems to #foodsecurity & how we can build #sustainablelandscapes #Mexico #maiznativo +Info👉🏽 https://t.co/lfDimtuYKK

tania_eulalia's tweet photo. In #glfboon2019 (Jun 22-23) I’ll be talking about #nativemaize, #traditionalknowledge & #IndigenousWomen as the keepers of it, the contribution of #indigenousfoodsystems to #foodsecurity & how we can build #sustainablelandscapes #Mexico #maiznativo +Info👉🏽 https://t.co/lfDimtuYKK https://t.co/pOfgrCXP6s

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MaizeZynski Hawaii @MaizeZynskiHI

about 7 years ago · Wageningen

“El #maíz y la #diversidad #biocultural de los #pueblos #indígenas”/ “#Maize & the #biocultural #diversity of the #indigenouspeoples”, acompáñame el próx. martes/join me next Tuesday May-07 en la @FU_Berlin a las 16h en ZI Lateinamerika-Institut #nativemaize #foodsovereingty

tania_eulalia's tweet photo. “El #maíz y la #diversidad #biocultural de los #pueblos #indígenas”/ “#Maize & the #biocultural #diversity of the #indigenouspeoples”, acompáñame el próx. martes/join me next Tuesday May-07 en la @FU_Berlin a las 16h en ZI Lateinamerika-Institut #nativemaize #foodsovereingty https://t.co/pfmZtkvHHx

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over 7 years ago

@CIMMYT @niederhuth You're Cacahaucintle, a native landrace! Of course!!! #nativemaize

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over 7 years ago

Chalqueno is a #nativemaize variety from the high valleys of central #Mexico. Different variants of this race are associated with specific foods and the husk is very popular for wrapping #tamales and making handicrafts. #cropsincolor #maizemonday #maiz #heritagegrain #cornhusks

CIMMYT's tweet photo. Chalqueno is a #nativemaize variety from the high valleys of central #Mexico. Different variants of this race are associated with specific foods and the husk is very popular for wrapping #tamales and making handicrafts.

#cropsincolor #maizemonday #maiz #heritagegrain #cornhusks https://t.co/aiGvWw93KI

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over 7 years ago

#Chalqueno is a #nativemaize variety from the high valleys of central Mexico. The husk of this breed is very popular for wrapping #tamales and making handicrafts. #cropsincolor #maizemonday #maiz #maize #heritagegrain #landrace #Mexicancuisine #cornhusks #biodiversity #genebank

CIMMYT's tweet photo. #Chalqueno is a #nativemaize variety from the high valleys of central Mexico. The husk of this breed is very popular for wrapping #tamales and making handicrafts.

#cropsincolor #maizemonday #maiz #maize #heritagegrain #landrace #Mexicancuisine #cornhusks #biodiversity #genebank https://t.co/EMOAbzmHcf

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over 7 years ago

Chalqueno is a #nativemaize variety from #Mexico. The "cream" types are used mainly for #tortillas; "blue" and "red" are for snacks and #pinole. The #husks are very popular for wrapping #tamales and making handicrafts. #cropsincolor #maizemonday #maiz #heritagegrain

CIMMYT's tweet photo. Chalqueno is a #nativemaize variety from #Mexico. The "cream" types are used mainly for #tortillas; "blue" and "red" are for snacks and #pinole. The #husks are very popular for wrapping #tamales and making handicrafts.

#cropsincolor #maizemonday #maiz #heritagegrain https://t.co/2NYWfAWj84

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FAO Indigenous Peoples @FAOIndigenous

over 7 years ago · Rome

Sigue el 1er. #Seminario de #SistemasAlimentariosIndígenas en línea! Yo estaré participando el día jueves 8/Nov en la mañana (hora de Roma)! @FAOMexico #indigenouspeoples #foodsystems #foodsecurity #SDGs #ZeroHunger #nativemaize #milpa #Mexico #resilience #climatechange

over 7 years ago

🗓️7-9 Noviembre 2018 🌽Se realiza el primer Seminario de Alto Nivel de Expertos sobre #SistemasAlimentariosIndígenas en la sede de la @FAO en Roma 💻Síguelo en línea https://t.co/kPmADXIlJi

FAOIndigenous's tweet photo. 🗓️7-9 Noviembre 2018

🌽Se realiza el primer Seminario de Alto Nivel de Expertos sobre #SistemasAlimentariosIndígenas en la sede de la @FAO en Roma

💻Síguelo en línea https://t.co/kPmADXIlJi https://t.co/KbisiNEco8

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Paco Alarcón @PacoAlarconG

over 7 years ago

Conservar la biodiversidad del maíz nativo en México es posible a través del arte y el diseño! Bello altar dedicado al maíz organizado por @caminosilvestre #maíz #biodiversidad #nativemaize

PacoAlarconG's tweet photo. Conservar la biodiversidad del maíz nativo en México es posible a través del arte y el diseño! Bello altar dedicado al maíz organizado por @caminosilvestre #maíz #biodiversidad #nativemaize https://t.co/CnRD3sdC4D

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Paco Alarcón @PacoAlarconG

over 7 years ago

Conservar la biodiversidad del maíz nativo en México es posible a través del arte y el diseño @caminosilvestre #maíz #biodiversidad #nativemaize

PacoAlarconG's tweet photo. Conservar la biodiversidad del maíz nativo en México es posible a través del arte y el diseño @caminosilvestre #maíz #biodiversidad #nativemaize https://t.co/uXK2WnQc33

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almost 8 years ago

This type of native sweet corn from the state of Jalisco in #Mexico is used to make cornmeal, "ponteduro", corn, popcorn, as well as soups and broths. #maizemonday #nativemaize #heritagegrains #cimmyt #seedbank #genebank #biodiversity #maize #corn #cropsincolor

CIMMYT's tweet photo. This type of native sweet corn from the state of Jalisco in #Mexico is used to make cornmeal, "ponteduro", corn, popcorn, as well as soups and broths.

#maizemonday #nativemaize #heritagegrains #cimmyt #seedbank #genebank #biodiversity #maize #corn #cropsincolor https://t.co/lXYNOkUi2g

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almost 8 years ago

For #maizemonday, we're celebrating this type of native sweet corn from the state of Jalisco in #Mexico. It's used to make cornmeal, "ponteduro", corn, popcorn, as well as soups and broths. #nativemaize #heritagegrains #cimmyt #seedbank #biodiversity #maize #corn #cropsincolor

CIMMYT's tweet photo. For #maizemonday, we're celebrating this type of native sweet corn from the state of Jalisco in #Mexico. It's used to make cornmeal, "ponteduro", corn, popcorn, as well as soups and broths.

#nativemaize #heritagegrains #cimmyt #seedbank #biodiversity #maize #corn #cropsincolor https://t.co/70PavLgyaK

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almost 8 years ago

This type of native sweet corn from the state of Jalisco, #Mexico is used to make cornmeal, "ponteduro", corn, popcorn and is also used in soups and broths. #maizemonday #nativemaize #heritagegrains #cimmyt #seedbank #genebank #biodiversity #maize #corn #cropsincolor

CIMMYT's tweet photo. This type of native sweet corn from the state of Jalisco, #Mexico is used to make cornmeal, "ponteduro", corn, popcorn and is also used in soups and broths.

#maizemonday #nativemaize #heritagegrains #cimmyt #seedbank #genebank #biodiversity #maize #corn #cropsincolor https://t.co/Ka5YJGyHD5

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almost 8 years ago

#NativeMaize is part of our #biocultural #diversity & is adapted to a wide range of conditions. Combining approaches of the “modern science” ( #participatoryplantbreeding) + “local knowledge” we can better face #climatechange & ensure our #foodsovereingty & #resilience #CUMIPAZ

tania_eulalia's tweet photo. #NativeMaize is part of our #biocultural #diversity & is adapted to a wide range of conditions. Combining approaches of the “modern science” ( #participatoryplantbreeding) + “local knowledge” we can better face #climatechange & ensure our #foodsovereingty & #resilience #CUMIPAZ https://t.co/DpoxI0YhCM

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almost 8 years ago

Cacahuazintle or Cacahuacintle is a native #maize variety from #Mexico. Its large kernels are floury and tender, and open like a flower when boiled. They're used to make #pozole, #tortillas, #tamales and #atole. #cimmyt #nativemaize #corn #maizemonday #maiz #heirloomcrops

CIMMYT's tweet photo. Cacahuazintle or Cacahuacintle is a native #maize variety from #Mexico. Its large kernels are floury and tender, and open like a flower when boiled. They're used to make #pozole, #tortillas, #tamales and #atole. #cimmyt #nativemaize #corn #maizemonday #maiz #heirloomcrops https://t.co/pn8PtnfGMm

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